The common sense of fancy coffee the difference between latte and cappuccino
Mass consumers go into the coffee shop, hoping not only to find a comfortable and elegant place to rest in the busy street, but also to get a cup of delicious coffee. Cappuccino and latte are the two most common types of espresso. They look very similar, with milk bubbles and dazzling flowers. Even baristas have a lot of times when they can't tell each other apart. So how do we distinguish between a cappuccino and a latte?
Similarities and differences in appearance
Cappuccino milk foam should be as shown above the cup mouth, and appear full, smooth, shake the cup left and right will not spill coffee; latte is only a thin layer of foam, generally flush with the cup mouth.
Similarities and differences of ingredients
The ingredients of cappuccino and latte are exactly the same: milk, coffee and Espresso, except that cappuccino foam accounts for at least half of the total cup, while latte foam should not exceed 10% of the total cup. In other words, cappuccino is mainly milk foam, latte is milk-based.
Similarities and differences in taste
Cappuccino will have a thick and dense taste, coffee will taste heavier, while latte coffee will be more milky, coffee flavor is relatively much lighter.
Of course, the two kinds of coffee have their own characteristics, in fact, drinking coffee also needs a gradual process. Because if you taste some strong coffee from the beginning, I think people will soon be interested in the coffee city. Therefore, the emergence of latte coffee to some extent provides a good springboard for beginners who try coffee. The strong milk flavor can cover up the bitter taste of coffee to some extent, and of course, it also loses the original sweet taste of coffee. If you get used to the latte, you can try the cappuccino, which is stronger than the latte.
- Prev
Classic latte type Italian latte
Espresso has created a new coffee legend. Although Italy is not the birthplace of coffee, Italian coffee does have an important influence in the world. Latte is a classic blend of Italian espresso and milk. Italians also like lattes as breakfast drinks. The sun shines in the Italian kitchen in the morning
- Next
Japanese baristas paint on lattes
There is no doubt that the most interesting thing in modern coffee culture is the coffee flower. The chic graphics or avatars do make people more curious and interesting about coffee. In addition to the taste of coffee, mass consumers are also concerned about the flower-drawing technology of cafes. Although Japanese Yamamoto Ichigi is only 26 years old, his skill of brewing latte beans at the 10g Cafe in Osaka has made him mutual.
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?