Coffee etiquette teaches you how to drink coffee correctly and elegantly in a cafe.

(1)

Winter picked up the coffee spoon, stirred the coffee, looked at the dark brown coffee, and said:

"Last time we said that the soup of good coffee should be thicker, and the coffee spoon should be put in the cup so that the head of the spoon can not be seen."

"indeed, I can't see it at all."

"but when drinking coffee, the spoon can't stay in the cup all the time. It has to be taken out."

"Why? It seems that a lot of people like to drink with spoons. "

"this is standard coffee etiquette, you see, if you drink soy sauce and purple, because the spoon in the cup can easily get to the cheek, causing coffee to leak out of the corner of the mouth and pollute the environment. You see, the flow on the clothes will destroy the elegant atmosphere even more."

"Uh."

(2)

Wiping the coffee lotion on her front, Winter said sadly:

"the only function of a coffee spoon is to stir. Never use it to scoop up a spoonful of coffee and drink it."

"then why?"

"because this is also the standard coffee etiquette, it is easy to hiss when drinking coffee. Hiss.' The voice is very unartistic, and it's easier to spill coffee. You see, it drips on your pants this time, isn't it? "

"er."

(III)

Putting the coffee spoon on the coffee plate, Winter continued:

"after mixing the sugar and milk, the coffee spoon will be put on the plate and it will no longer be used."

"what if there's not enough sugar or milk? Do you just stir it with your fingers? "

"Huh? All right, I take it back. After tasting the coffee, if you need to season it again, pick up the spoon and stir it again. But it's best to get it in place at once, so as not to leave the coffee liquid everywhere. If you often drink some kind of coffee, you can basically master the amount of sugar and milk. "

"Oh."

(4)

Looking at the coffee spoon on the Winter disc, Candy asked thoughtfully:

"the position of your spoon is different from the beginning, isn't it?"

"you found out. Generally speaking, when the waiter serves coffee, the handle of the spoon should point to the guest's right hand and be placed on the side of the plate near the guest. "

"for the convenience of guests?"

"mm-hmm. After the guest has finished using it, put the spoon horizontally on the side away from him when putting it back into the dish. "

"Why is that?"

"who knows? I can't find a reason anyway. This is standard coffee etiquette. Just do it."

"er."

(5)

The left hand brought the coffee saucer to the front with the cup, and then the right hand pinched the ear of the cup with his index finger and thumb, and lifted the cup slightly off the plate. Winter placed the pose and said:

"if the seat is away from the table, then you have to work left and right when you drink, like me to bring the cup to your mouth gracefully."

"what if the table is close?"

"then pick up the cup with one hand and drink it, but lean over your body and try to connect the cup to the top of the plate so as not to spill it on the table. Be careful: don't carry dishes when you are close to the table. "

"Why?"

"you can pose it for five minutes as I do. It's very tiring."

"er."

(VI)

Putting down the coffee cup in his right hand and picking up a caramel cookie, Winter continued:

"sometimes you can eat snacks and biscuits when drinking coffee. Don't eat and drink alternately with coffee cups in one hand and snacks in the other. You should put down the snacks when drinking coffee and the coffee cup when you eat. "

"that's true. Starting around will look frantic and inelegant."

"in addition, it is also easy to spill coffee. Why am I holding a plate in one hand and a cookie in the other? Where did the coffee go? "

"er."