A minute to brew coffee, in your pocket.

Between work, a cup of coffee refreshes people; friends gather, the aroma of coffee beans brings each other closer; outdoor travel, taste a mouthful of fragrant coffee only to get a little satisfaction in the heart... For coffee fans, such "coffee addiction" always comes out for no reason.

In a convenient city, you'll queue at a street coffee shop, shop at a convenience store, or make an instant coffee at home/office. What about in the suburbs? The urge to drink a cup of freshly made coffee, where to achieve?

A pure coffee fan who doesn't want to make coffee, he loves to make coffee.

For those who want the purest taste, Espresso is the most authentic way to make coffee.

Espresso has been popular since the 1980s, and the biggest difference between it and regular hand-brewed coffee is "pressure." This "pressure" process allows boiling high-pressure water to pass through the ground coffee, and the amount of water used is less, so it tastes thicker than hand-brewed coffee.

In the past, people had to pay a premium for a clunky coffee machine to get a proper Espresso. Besides, you can only enjoy such delicious food in a fixed place, let alone anytime and anywhere.

The protagonist I'm going to introduce today will definitely help you with this. Wherever you are, the simple and unrealistic desire to have a sip of freshly made espresso is now possible.

Wacaco, a Hong Kong-based company founded by French designer Hugo Cailleton, has launched a hand-pressed mini coffee cup called Minipress. A small coffee cup satisfies people's desire to drink coffee anytime, anywhere.

Minipress looks like a small, lightweight thermos cup, measuring 17.5 x 7 x 6 cm and weighing about 350 grams, making it easy to carry on business trips. Black matte shell, coupled with modern sleek streamline design aesthetic feeling, in the visual and tactile are full of sincerity exquisite texture.

Minipress is divided into GR coffee powder (left) and CA capsule (right), which are not common to each other. GR is suitable for general purpose coffee powders;CA is lighter but compatible only with Caffitaly and Tchibo Cafisimo capsule systems.

Minipresso explains what is called "inside heaven and earth" very well. The small body can be disassembled into multiple parts, coffee spoon, coffee bin, hot water bin, filter head, press, coffee cup, all of which are carefully prepared for you. Each component has its own function, without any redundant design. Rotary unlocking design allows easy rotation between parts. After tightening, the tightness is also very good.

Minipresso uses a semi-automatic piston press to extract a rich espresso without any air compression, nitrogen-oxygen acceleration or electrical equipment.

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Fill the cup with coffee powder or coffee capsules, lock it into the coffee pot spout, pour hot water, and manually press the semi-automatic piston. The whole process takes only 1~2 minutes, and a cup of delicious coffee is finished. Skillfully use the inside and outside space, turn the protective cover of the shell over, turn it into a cup that can hold coffee, and immediately enjoy the taste of your own hands.

"Play" is another level of freshly made coffee.

The reason why pure coffee fans love freshly made coffee is not only to drink that fragrant taste, but also to "play" coffee is one of the very big concerns.

MiniPresso continues the quality of traditional coffee machines, whether hiking in the wilderness or walking in the city, you can experience this hand-made process at any time, and have a good "play" coffee addiction.

When pressing coffee with your hand, press five to six times to allow hot water to enter the piston. Then continue to press, at this time you will feel completely different feel, until the hot water with pressure fully soaked coffee powder.

Explore your own unique flavor, it's up to you. Different hand pressure, coffee alcohol and taste will also change. It is recommended to try different types of coffee beans and coffee powders of different thicknesses to find out the best flavor in your heart.

Enjoy the manual pumping process by loading, tightening, pressing, etc., and then watch the moment the coffee is squeezed out of the cup. You will find that making coffee is wonderful.

Finally, I'll whisper you the secret to using Minipress to make espresso. Press the number of different times, you can prepare different types of coffee Oh, may wish to try.

Press 13 times Ristretto

18 Espresso compressions

Double Espresso 28 times

You can also add water, milk or chocolate to make American, latte or mocha according to your personal preference.

Minipresso

GR coffee powder (left)/ CA capsule (right)

¥ 399