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China Coffee Network recommends what is a single coffee What is a comprehensive coffee coffee shop coffee beans

Published: 2024-11-05 Author: World Gafei
Last Updated: 2024/11/05, When you walk into a specialty coffee shop or open a website for a specialty coffee bean vendor, you may be confused by the variety of coffee names. Why do coffee beans have such long names? Why is coffee divided into single, deep roast and Italian? How is this divided? What do these complicated coffee bean names mean behind them? This article will guide you through the coffee bean name item by item

When you walk into a coffee store or open the website of a professional coffee and bean seller, you may be confused by the dazzling variety of coffee names. Why do coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? How is this divided? What does it mean behind these complicated-looking coffee bean names? This article will lead you to understand the meaning of coffee bean names item by item.

1. Indication of origin: "single product" and "comprehensive" coffee

The coffee beans sold in the market can be roughly divided into two categories:

Single coffee (Single Origins)

Mixed coffee (Coffee Blends)

"single coffee" generally refers to a single style of coffee beans from a single country or producing area. It can be compared to a coffee solo. If a bag of coffee is marked with the name of a coffee-producing country (coffee beans are not produced in continental Europe, and if the label says the names of European cities such as Italy, Vienna, etc., it is not individual coffee.) Generally speaking, it means that this is a bag of individual coffee. Such as Ethiopia-Yega Chefe (EthiopiaYirgacheffe), Sumatra-Tawar Lake Mantenin (Sumatra Lake Tawar), Guatemala-Antigua (GuatemalaAntigua) and so on, the specific coffee produced in specific countries, producing areas and estates is called "single coffee". Because each country or different region has its own climate, soil and natural environment, the coffee grown has its own characteristics. By tasting 'individual coffee', you can understand the characteristics and flavor of coffee in a country or region.

"mixed coffee" refers to coffee beans mixed with several types of single coffee, which can be compared to a coffee concerto. Such as Huangding's Blue Coffee, Duck Coffee, Capri Coffee and so on. The blending method of integrated coffee can be very simple (such as the traditional "Mamba": Mantenin plus Brazil), or it can be a complex art. Through proper blending, individual coffee with different characteristics can be composed of more harmonious and wonderful movements. Usually the beans used in espresso (espresso, latte, cappuccino) are mixed coffee.

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