Vietnam is the largest importer of coffee from China.
Vietnam and Malaysia have been the main sources of coffee imported from China since 2002, the Viet Cong Electronic News reported on September 25. Vietnamese coffee accounts for 90% of China's total coffee imports from ASEAN countries. According to Vietnamese customs statistics, China imported 137000 tons of coffee between 2007 and 2011. Of this total, 103900 tons were imported from Vietnam, with a total import value of 195 million US dollars, accounting for 90 per cent of China's total coffee imports from ASEAN countries.
According to the report, the annual sales of coffee in China reached 30,000 to 40,000 tons, an annual increase of 10-15%. In the first half of 2012, China imported 15000 tons of coffee from Vietnam, with a total import value of US $31.88 million, accounting for 96.2% of China's total coffee imports from ASEAN countries. At present, there are 13600 coffee shops and 2200 coffee companies in China, employing about 500000 people.
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The main components of coffee caffeine tannic acid fat protein sugar fiber mineral flavor
Caffeine: caffeine is the best known of all the ingredients in coffee. It is a kind of phytoxanthin (animal muscle component). It has the same properties as theobromine in cocoa and theophylline in green tea, the percentage of reduction after baking is very small, and the effect of caffeine is very extensive. will affect the human brain, heart, blood vessels, gastrointestinal, muscle and kidney and other parts, the right amount of coffee
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How to drink coffee in order to be healthy? The benefits of drinking coffee how to drink coffee correctly
To drink coffee healthily, observe the following points: 1, don't overdo it, two or three cups a day will do; 2, choose good varieties, choose fresh grinding, drink less instant coffee; 3, learn to enjoy black coffee without milk and sugar; 4, make coffee by rapid extraction
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