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Cultivation conditions of Coffee

Published: 2026-04-06 Author: World Gafei

Last Updated: 2026/04/06, Coffee is mainly grown in tropical and subtropical areas, which is called coffee belt (Coffee Belt). In general, in Europe and the United States, coffee produced at high altitude is more expensive and of high quality than those at lower altitude. There is a noun called coffee belt. Coffee is produced in more than 60 countries around the world, most of which are sandwiched in the Tropic of Cancer (23 degrees south and 27 minutes north).

Coffee is mainly grown in the tropics and subtropics, which is called "coffee belt" (Coffee Belt). In general, in Europe and the United States, coffee produced at high altitude is more expensive and of high quality than those at lower altitude.

There is a noun called "coffee belt". There are more than 60 coffee-producing countries in the world, most of which are located in the tropics and subtropics enclosed by the Tropic of Cancer (23 degrees south and 27 minutes north), from which the equator passes. This coffee growing area is also known as "coffee belt" (Coffee belt) or coffee area (Coffee zone).

The average annual temperature of the coffee belt is above 20 ℃, because the coffee tree is a tropical plant. If the temperature is below 20 ℃, the coffee cannot grow healthily.

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