The skill of grinding coffee beans
The grinding tool for coffee beans is a bean grinder. Bean grinders can be divided into three types:
Home use manual rotary bean grinder. It is suitable for leisure people with small demand, large particles and killing time.)
An electric bean grinder for home use. It can grind coffee powder of all kinds of particle size, and it can grind out 6 people at a time.)
Professional use of electric bean grinder. (for commercial use, coffee powder of more than one pound or less can be ground at a time.)
The following two points should be paid most attention to when grinding coffee beans:
Reduce the heat of research. (grinding heat will cause the aroma of coffee to dissipate early)
The particle size is uniform. (uneven particle size will make it impossible to control the brewing time.)
So if you use a family-style manual bean grinder, you should rotate gently so that it does not produce friction heat as much as possible. To sum up, if you consider the quality, quantity, time and convenience of grinding beans, the use of electric bean grinders for home use will be the best choice.
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The brewing mode of coffee flannel filter
The coffee washed out by the flannel filter is delicious and ideal. The advantage of using flannel filter is that without stirring the coffee in the bag, all the coffee can be exposed to boiling water. After expansion, the coffee will foam and gradually filter down.
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How can we control the temperature of milking?
Now that we know that the most suitable temperature for milk is between 60 and 70 degrees, how can we handle this temperature?
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