It saves boutique coffee, boutique coffee cultivation.
The boutique coffee we drink is generally called "Arabica Arabica". Compared with Luo Dou, who makes instant coffee, she is a hypocritical daughter: she needs to grow in tropical high-altitude areas, not too cold and not too hot, easy to get sick and suffer from insect pests, need light and must be interspersed with such crops, and so on. How to break? Especially insect pests, there is a kind of insect called "coffee berry beetle", but if excessive fertilization is not good for health, you need to find someone to tie the bell. Nature is inclusive, and there must be a nemesis of this bug on the biological chain.
Ding Ding and Ruo Yu often tell me that when roasting raw beans, they have to pick out a lot of residual beans, mostly beans with wormholes or sheep beans. Pick another side after baking. Looks like it can really be saved.
On Aug. 14, Roast Magazine published an article about a small lizard that is the natural enemy of the coffee berry beetle.
(this article is reproduced)

- Prev
Why is Yunnan Coffee Selling Low? Yunnan coffee prices are falling?
On November 18, Dehong Hougu Coffee Co., Ltd., Yunnan's largest coffee enterprise, announced to the outside world that Hougu would take the lead in harvesting quotation, i.e., convert it into RMB according to the coffee futures price in New York, slightly subtract the transportation cost, and purchase Yunnan coffee at a price of no less than 15,000 yuan/ton, so that Yunnan coffee would no longer be sold at a low price. In the past 27 years, Yunnan coffee farmers have lost at least 3.4 billion yuan in Yunnan coffee cultivation.
- Next
Coffee Industry Coffee Information in Madagascar
Madagascar, an African island country in the southwestern Indian Ocean, is the fourth largest island in the world. The peculiar baobab here has long been known to the world. Because Madagascar is made up entirely of volcanic rocks, it has also become a paradise for coffee trees. Since 1970, the planting area of Malagasy coffee has been maintained at about 200000 hectares, with an average yield of 80, 000 tons.
Related
- The design principle of the V60 filter cup! Why is the V60 filter cup called V60? What is the difference between a V60 hand-brewed coffee filter cup and a cake filter cup? Who invented the V60?
- Why does mocha pot coffee smell burnt? How to adjust the coffee extract in the mocha pot? What should I do if the coffee in the mocha pot is burnt? Why is mocha pot coffee so easy to overpower?
- Why can't cappuccinos be made takeout? What is the ratio of coffee to milk in a cappuccino? How thick is the milk foam in capuccino? What does Capuccino mean?
- How to make silky and strong salty mocha coffee? How to make a delicious mocha latte? What is the difference between latte and mocha coffee?
- How to use the Aiyue coffee press machine? Who invented Aiyue Pressure? What is the difference between Aiyue brewed coffee and hand-brewed coffee? What is the principle of coffee extraction from Aiyue Pressure?
- How to make the world's top coffee Yejia Xuefei? What are the characteristics of Yejia Shefi coffee? What is the flavor of Yejia Shefei? How to solve the blockage during lightly baked beans?
- What does long extract coffee mean? What is the difference between long-extract coffee and American coffee? What is the difference between Lungo and American coffee? What is Lungo Coffee?
- What does under-extracted coffee taste like? What are the characteristics of over-extracted coffee? How to tell if coffee is over-extracted or under-extracted?
- Why isn't Dirty hot? What is Dirty in espresso? What should I do with hot Dirty?
- Share the correct way to make hanging ear coffee! How much water should I use to make my ear coffee? How many stages does the water injection of hanging ear coffee need to be divided into? How much water does it take to put in hanging ear coffee? How to m