The taste of coffee
The basic flavors of coffee are sour, bitter and sweet. Sour taste is a basic taste of coffee, caused by organic acid, Taiwan citric acid, malic acid and so on. The second is the bitterness of coffee caused by caffeine, quinine and some alkaloids, which is another basic taste of coffee. Good coffee has a certain degree of bitterness. The sucrose and fructose in coffee lead to the taste of coffee, which is also an aspect to describe the flavor of coffee.
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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Coffee taste
The taste of coffee, first of all, is strong, after drinking coffee, some are very strong, the whole mouth has a sense of fullness, and will not disappear for a long time, this is a kind of excellent coffee. Some coffee tastes like a cup of boiled water, light, without any feeling, losing the rich fragrance of coffee. Another taste of coffee is astringency, which is especially dry in the mouth.
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Coffee 18 Flavors
Animal, soot, burnt, chemical, chocolate, caramel, baked sweet potato, earthy, floral, fruity, grassy, almond, sour, rubbery, spicy, tobacco, wine, wood
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