Boutique coffee Indonesian coffee beans Sumatra Man Coffee Manor
The palate is rich and solid, with a pleasant sour taste. The smell is mellow, the acidity is moderate, the sweetness is rich and very intriguing, it is suitable for deep baking and exudes a strong aroma. The gentleman in coffee-Sumatra mantenin is a first-class coffee bean growing in the plateau and mountain area at an altitude of 750-1500 meters, with the first-class mantenin produced by Takengon and Sidikalang being of the highest quality. Because of its irreplaceable mellow taste, UCC Ujima Coffee, Japan's largest coffee company, partnered with Sumatra's famous coffee PTGunungLintong to operate their first coffee plantation in Asia in 1995, which shows how important Mantenin is in the coffee field. Manning shows a kind of masculinity, drinking a kind of happy, wanton, gallop scenery, this taste makes men fascinated, implying a kind of tenacity and can afford to let go of the great spirit. Some people say that Manning is thick and strong, the Caesar in coffee, whose iron hoofs break into the ancient desolation and the distant horizon of the yellow sand; some people say that Mantenin is gentle and easygoing, and even the hardest-hearted man will willingly surrender to its tenderness. No matter how people describe it, men become great because of manning, women become charming because of manning, life is full of achievement and pride because of manning. The world is full of sunshine and love because of Manning. Perhaps this is just as life becomes great because of ideals, and life becomes extraordinary because of practice. Manning has always expressed its most unique sweetness with the most unique bitterness, as if it were life. When we first taste it, we may be surprised, no matter how much sugar can not hide the bitter taste, but we can not help ourselves and crazy infatuated with its charming aroma, like thorns on the edge of flowers, sobering and conscious. Manning's suffering will not upset you, but will make you feel more awake. Before you encounter real pain, Manning is just an ordinary drink with a bitter taste, a refreshing liquid, a tool to slow you down, and it can't feel your grievance yet. but there are many people who are madly infatuated with Mantenin's bitterness, as if they can't quit if they are poisoned. If you want to know why, they will smile and tell you: "because love is bitter." Amorous mantra leaping micro-acid mixed with the richest aroma, so that you can easily taste the lively factor in the mild fragrance, and its outstanding taste confuses many suitors. In the 17th century, the Dutch first introduced Arabica saplings to Ceylon (present-day Sri Lanka) and Indonesia. In 1877, a large-scale disaster hit the Indonesian islands, coffee rust destroyed almost all the coffee trees, people had to give up Arabica, which had been in operation for many years, and introduced the disease-resistant Robusta coffee tree from Africa. Indonesia today is a big coffee producer. Coffee is mainly produced in Java, Sumatra and Sulawi, with Robusta accounting for 90% of the total production. Sumatra Manning is a rare Arabica species. Planted on hillsides between 750m and 1500 m above sea level, the mysterious and unique Sumatran species give Mantenin coffee a rich aroma, rich taste, strong flavor, slightly chocolate and syrup flavor
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What are the different baking degrees of different varieties of coffee beans?
Different varieties of coffee degree will be different, according to different varieties of roasting different roasting stage of coffee beans characteristics table: Light the most light roasting, no flavor and concentration of light Cinnamon for the general popular roasting degree, leaving a strong sour taste. Beans are cinnamon-colored and are favored by people in the western United States. Light (Medial) medium baking. Mellow, sour taste
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The planting Environment of Coffee trees what kind of environment does coffee trees need to have?
The planting of coffee trees has great requirements on the environment. There are only two areas in China where coffee trees can be planted. The origin of coffee trees is Ethiopia in Africa. In botany, coffee tree belongs to the evergreen tree of the subgenus Rubiaceae, and coffee beans, commonly known as coffee beans, are the seeds of the fruit of coffee trees, just because they are shaped like beans, so they are called coffee.
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