The brewing method of royal coffee
Coffee Royal
It is said that Napoleon invented the royal coffee, he does not like the taste of milk, but likes brandy-this is the pride of France, soaking the sugar cube in the blue flame and scorching aroma of brandy is the unique nobility and domineering of royal coffee.
Ingredients: about 1 tablespoon of coffee beans or coffee powder, sugar cube and brandy.
Practice:
1. Brew the coffee in an electric coffee pot and pour it into the cup
two。 Put the cube sugar on the silver spoon for royal coffee, add brandy and light the cube sugar.
3. Put the cube sugar in the silver spoon and the brandy into the cup and stir.
Answer: although the royal coffee has the beauty of spirits, it still belongs to coffee, and its cup also pays attention to royal luxury, otherwise its charm will be greatly reduced.
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DIY coffee ice cream
Ingredients: 4 egg yolks, 1 cup sugar, 2 cups milk, 1 carton of Nestle cream, 4 bags of Nestle instant black coffee: 1, egg yolk + sugar until whitened, add milk to mix well, simmer until boiling (do not boil); 2, add cream and coffee, stir well, let cool; 3, pack and prepare to freeze, ice cream juice should not exceed 3 cm thick, otherwise the freezing speed is slow
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Four basic elements of making coffee
Ratio: 180ml (6 oz) Water VS 10g Coffee Powder Grinding degree: degree of Grinding Coffee Grinding granules are consistent Water: water temperature of 90 °96 degrees Fahrenheit (195,205 degrees Fahrenheit) Coffee beans freshness: coffee storage time, temperature, water content and roasting degree of coffee itself other factors: roughness of the grinder and coffee powder content
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