How to Make Perfect Espresso Coffee Handle Metered Coffee Powder Espresso Bean Blending
The storage of coffee beans is essential to the quality of coffee. If you put the coffee beans directly on the coffee machine or in the overheated kitchen, the coffee beans will deteriorate quickly and the coffee will taste bitter. Be sure to keep the coffee beans in a cool, dry environment. When using coffee beans, do not pour too many beans in the bean grinder at a time, and try to make sure the coffee beans used each time are fresh enough. In addition, it is necessary to ensure that the bean warehouse is clean. The remaining coffee beans secrete oil in the bean barn. After the oil goes bad, it will be attached to the bean warehouse, affecting the quality of coffee.
3. Grind only ration coffee powder at a time
It is best to use a quantitative grinder without a powder cartridge. If the bean grinder comes with a powder compartment, be sure to clean up the remaining coffee powder after each use. In addition, the grinding of the bean grinder should be controlled manually. The use of automatic grinding will produce excess coffee powder, resulting in waste.
4. Clean up the remaining coffee powder at the outlet
Every time you remove the handle, press the outlet button in time to clean the remaining coffee powder glued to the outlet.
5. Clean the steam rods from the inside out
Clean the steam stick before each milking and release a small amount of steam to remove the remaining milk. Wipe the steam stick in time after use to prevent it from breeding bacteria and affecting the quality of milk.
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Brazilian Green Coffee Processing Craft Coffee Green Coffee Merchant American Fine Coffee
The four most common treatments for Brazilian coffee are sun, desizing, half-washing and washing, with sun being the most popular. Since the harvest seasons of Cerrado Mineiro and Mogiana Paulista, Brazil's two main producing areas, are both dry seasons of the year, natural solarization is common in this area.
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The cleaning of the coffee machine is also important. Italian coffee machine Italian concentrated coffee beans.
The storage of coffee beans is essential to the quality of coffee. If you put the coffee beans directly on the coffee machine or in the overheated kitchen, the coffee beans will deteriorate quickly and the coffee will taste bitter. Be sure to keep the coffee beans in a cool, dry environment. When using coffee beans, do not pour too many beans into the bean barn of the bean grinder at one time, and try your best to ensure the coffee you use each time.
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