Coffee review

Introduction to Valenford Manor in Jamaica Coffee growing area

Published: 2024-09-17 Author: World Gafei
Last Updated: 2024/09/17, Coffee is the main cash crop in Jamaica, and coffee farms are all over the island. But only in the four administrative regions of St. Andrew, Portland, St. Thomas and St. Mary, certified by the Jamaica Coffee Industry Council (Coffee Industry Board of Jamaica,CIB), coffee grown in the Blue Mountains above 2000 feet above sea level is allowed to be called Tooth Buy.

Coffee is the main cash crop in Jamaica, and coffee farms are all over the island. But only in the four administrative regions of St. Andrew, Portland, St. Thomas and St. Mary, coffee grown in areas above 2000 feet above sea level in the Blue Mountains certified by the Jamaica Coffee Industry Council (Coffee Industry Board of Jamaica,CIB) is allowed to be called Jamaica Blue Mountain Coffee. Jamaica Coffee Industry Committee was established in June 1950, using the authority of the government to strictly regulate the cultivation and processing of coffee. To ensure and further improve the quality of Jamaican coffee. Jamaica Coffee Industry Council has registered trademarks of 100% Jamaican Blue Mountain Coffee ®and 100% Jamaican Alpine Coffee ®, which have been strictly certified and licensed to a small number of coffee growers and processors, including Valenford Coffee Co., Ltd., established by Valenford Manor. Today, Wallenford Coffee Co., Ltd. is an unlisted company wholly owned by the Jamaican government. The company's Blue Mountain Coffee Plantation is located in the heart of the Blue Mountains at the junction of St. Andrew and Portland, while Alpine Coffee plantations are located in Clarendon, St. Catherine and St. James. The company's business runs through the whole process of coffee production, from planting, primary processing, storage and sale of raw beans to coffee roasting and sales of cooked beans, and has developed new related products in recent years. Since the establishment of the Jamaica Coffee Industry Committee, it has established a long-term and close cooperative relationship with Valenford Coffee Co., Ltd. Most of the current national standards for coffee cultivation and processing in Jamaica come from Valenford Coffee Co., Ltd. It is precisely because of this, coupled with the special identity of the only state-owned enterprise in the Jamaican coffee industry, that many people confuse Valenford Coffee Co., Ltd. with the Jamaica Coffee Industry Committee. So that both sides can only take the trouble to explain it often.

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