The top cafe in the financial city of the world

Many students who took part in the group to travel to Switzerland said that every time they passed the famous Bahnhofstrasse Street in Zurich, the tour guide would say, "attention, everyone: we are passing through one of the most valuable streets in the world, which is full of banks' vaults!" You are stepping on the most gold bars in the world! "

Zurich is the world's most important financial center and gold market, with hundreds of banks and branches. The center of the financial town is in the military Parade Square (Paradeplatz) on Banhov Street, where the headquarters of UBS and the Federal Bank are located. Beneath Banhoff Street is the vault of these banks, which holds the number of gold bars claimed to be the largest in the world.

Such a place, I think, is very cold and "hard" feeling, but the situation is just the opposite.

Above these underground vaults is Zurich's favorite cozy space, and the air is filled with the mellow smell of chocolate and coffee.

This set of pictures was taken on the morning of October 1 this year. The cafe of Sprungli, Switzerland's top chocolate shop, is warmer on a cold autumn day.

Let's take a look indoors. The coffee bar on the first floor is like this.

Drinks and various desserts, sandwiches, French salty towers and breads are served here; suitable for breakfast, tea or lunch.

Sprungli's signature is chocolate and macaroons, but Zurich people say that his family's other products are as good as chocolate and insist on using the freshest and top materials, so bankers and OL around them are used to having lunch here.

The second floor is a more formal cafe. This is the place where many stories were told, and in an era when aristocratic women were not allowed to go out at will, a cup of hot chocolate gave them a legitimate excuse.) It has been an elegant social place in Zurich for more than a hundred years.

When we sat down, the first thing we did was to have a drink like this.

It is not easy to find words to describe the taste of hot chocolate in his house. When I drank it, I thought: no wonder Cantonese use the word "Zheng" to describe food that is so delicious that it can't be played. We can only use the word "positive".

Sitting here drinking hot chocolate, the building opposite is full of flowers, and there are streetcars driving under the window. I like this feeling very much.

There are a lot of people who drink Hot Qiao, but it seems that older people prefer it, while young people like frozen coffee.

We ordered two other cold drinks, the red one, with elderberry juice in season, which is delicious. With regard to the delicacy of elderberry flowers and small fruits, I will make a good article after I have been busy for a while-the picture has been saved one after another over the years.)

Main course-I did a vegetarian feature on this trip, so I ordered this.

When shooting food, Mr. CEO Prenosil, the director of the Sprungli family, was very nice to make a set board for the delicious food.