American Coffee introduces how to use iced American coffee beans in American coffee machine
American coffee is very light coffee. The French jokingly call American coffee jus de chaussette is the water for washing socks. In Europe (
(France and Italy), ordering American coffee may be ridiculed.
Among them, there are several things about the way Americans drink coffee that Europeans disapprove of:
First, drink coffee with your meal. This is a habit peculiar to Americans.
Second, excessive economy. Unexpectedly reheat the cold coffee and drink it!
Third, leave the coffee pot for hours until the coffee is dehydrated-even coffee like this is not willing to be thrown away!
Fourth, too much emphasis on convenience, highly respected after the grinding of coffee. Unexpectedly, no matter how good the tightness of canned coffee is, as long as it is researched.
Grinded coffee, freshness will be greatly reduced Americans drink coffee, like playing a game without rules, laissez-faire, no taboos.
Simple American coffee is divided into two categories: the east coast of the United States is stronger than the west coast, and the south is stronger than the north. Ethnically speaking, immigrants from southern Europe and Latinos prefer strong coffee to those from Britain, Germany and northern Europe. Americans are dismissive of all kinds of exquisite coffee made by Europeans. Americans drink coffee freely, and at the same time, coffee goes deep into their lives and is difficult to separate, and the influence is so deep that it is not considered a life without coffee. Americans can't do without coffee almost 24 hours a day, whether at home, in the office, in public, or at a roadside vending machine. This consumes 1/3 of the world's coffee production and is the country with the largest coffee consumption in the world. It is said that the Apollo 13 spacecraft, which made its third manned landing on the moon, had a life-and-death failure on the way. At that time, the ground crew comforted the three astronauts with the words: "come on!" delicious hot coffee is waiting for your return. "
Generally speaking, life in the United States is relatively busy and tense, unlike people in Europe and the Middle East who are able to enjoy life in a leisurely mood. When drinking coffee, it is often a large pot of electrothermal filtered coffee (Drip Coffee Marker). From morning to night, because there is too much water, there is less coffee (10 grams of coffee in a cup versus 200 CC of water), and the taste is particularly weak. Therefore, many people criticize American coffee for being really bad. In fact, in all parts of the United States, coffee lovers can still taste their favorite coffee taste with a little more effort.
In addition, although the United States is the largest exporter of instant coffee, not many people in the United States drink instant coffee. In recent years, they pay more and more attention to the results of a healthy diet, the market for Coffeeineless Coffee is increasing, and the trend of drinking coffee without sugar is becoming more and more common.
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Introduction of planting methods of coffee trees introduction of planting conditions of various coffee trees which country is the most suitable for planting
Field management of loosening soil and weeding: when the seedling height is 3cm to 6cm, the weak or overdense seedlings are pulled out; when the seedling height is 10cm and 13cm, the plant distance is about 30cm. Soil loosening and weeding were carried out at the same time between seedlings and fixed seedlings to keep the soil loose. Coffee beans are more drought-tolerant, and the soil can grow normally when the soil moisture is maintained. During the drought, the coffee beans should be properly watered, but there should be less squatting seedlings during the seedling fixing period.
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The main results are as follows: 1, in the steaming stage, the amount of water is the standard of direct water injection and stifling; however, if the initial amount of stifling is 50 grams (corresponding to 20 grams of powder), then the whole instantaneous water trend chart will be different; the amount of water injected in the steaming stage will determine the instantaneous water trend in the later stage, so the instantaneous water trend chart in the article is also
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