Major coffee producing countries

A coffee tree usually grows for about three to four years before it begins to bear fruit. The fruit is a red berry, which is dried and the pulp is removed to separate the coffee beans.

There are shadows of coffee beans all over the world, and they can grow as usual as long as the climate is right. These suitable places for growing coffee beans are located between the Tropic of Cancer and the Tropic of Cancer, generally between 25 degrees north latitude and 30 degrees south latitude, covering most countries in Central Africa, East Africa, Middle East, India, South Asia, the Pacific, Latin America and the Caribbean, collectively referred to as the "coffee growth belt". Coffee production zone coffee is mainly concentrated in this area, because coffee is very vulnerable to frost, and the temperature and humidity in the tropics are the most suitable for coffee growth. Coffee beans grow into different species depending on farming methods, regional climate and various factors.