Coffee review

The Historical Origin of Coffee

Published: 2024-11-03 Author: World Gafei
Last Updated: 2024/11/03, The word coffee comes from the Greek word Kaweh, which means strength and enthusiasm. Coffee tree is an evergreen shrub of Capsicaceae. Coffee for daily consumption is made of coffee beans combined with a variety of cooking utensils, and coffee beans refer to the fruit of coffee trees. The nuts are baked by a proper baking method. Legends about the origin of coffee vary, but mostly because of its absurdity

The word "coffee" comes from the Greek word "Kaweh", which means "strength and passion". Coffee tree is an evergreen shrub of Capsicaceae. Coffee for daily consumption is made of coffee beans combined with a variety of cooking utensils, and coffee beans refer to the fruit of coffee trees. The nuts are baked by a proper baking method.

There are all kinds of legends about the origin of coffee, but most of them are forgotten because of its absurdity. However, people will not forget that Africa is the hometown of coffee. Coffee trees are likely to be found in Ethiopia's KAFFA province. Later, batches of slaves were sold from Africa to Yemen and the Arabian Peninsula, and coffee was taken everywhere along the way. To be sure, Yemen started growing coffee in the 15th century or earlier. Although Arabia had the busiest port city in the world at that time, it banned the export of any seeds. This barrier was finally broken through by the Dutch, and in 1616, they finally smuggled the surviving coffee trees and seeds to the Netherlands and began to grow them in greenhouses.

The Origin of Coffee: the Story of the Shepherd

There are several legends about the origin of coffee, of which the more familiar is the story of the shepherd: according to Rothschild, a Roman linguist. Records of Neroy (1613-1707): around the sixth century, when Kardai, an Arab shepherd, was herding sheep to the Isobian prairie for grazing, he was surprised to see that each goat was extremely excited and jubilant. Later, after careful observation, he found that these sheep were excited only after eating some kind of red fruit. Cardai tasted some of them curiously and found that these fruits were very sweet and delicious. After eating, he also felt very refreshed. From then on, he often went to eat this delicious fruit with the sheep. Later, a Muslim passed by and took some of this incredible red fruit home and distributed it to other parishioners, so its magical effect spread.

The origin of coffee: sherk. The Story of Omar

Other legends are Shack, the patron saint of the Arabian Peninsula. Xue Ke, a disciple of Caldy. Omar was a highly respected and beloved chief in Mocha, but was expelled by his people for committing a crime. Shack. As a result, Omar was exiled to Osama in the country, where he stumbled upon the fruit of coffee in 1258. One day, Omar was walking hungry in the mountains and saw a bird with strange feathers on the branches, pecking at the fruit of the tree and making a very sweet cry. He took the fruit back and boiled it with water, only to emit a rich and attractive fragrance, and the original feeling of tiredness was eliminated after drinking it. Omar collected many of these magical fruits, and when she met someone who was sick, she made the fruit into soup for them to drink and refreshed her spirit. Because he did good everywhere and was loved by believers, his sins were soon forgiven, and when he returned to Mocha, he was praised for finding this fruit, and people did not worship him as a saint. At that time, the magic cure was said to be coffee.

The origin of coffee: Gabriel. Mathieu. De. The Story of Klee

This is a romantic story.

Gabriel, a French naval officer on the island of Matinique, circa 1720 or 1723. Mathieu. De. As he was about to leave Paris, Klee managed to get some coffee trees and decided to take them back to Martinique. He had been taking good care of the saplings and keeping them in a glass box on the deck to protect them from sea water and warmth.

De. During the journey, Kerry was threatened by pirates, experienced storms, the jealousy and destruction of his ship, and even watered the sapling with his own life when there was a shortage of water.

His coffee tree finally took root in Martinique and got its first harvest in 1726. It is said that by 1777 Martinique had 18791680 coffee trees, Gabriel. Mathieu. De. Klee can't take away the credit.

Gabriel. Mathieu. De. Klee died in Paris on November 30, 1724, and a monument was built for him in 1918 at the Ford Botanical Garden in Martinique.

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