How many days is the shelf life of roasted coffee beans and how long can they be stored?

How many days is the shelf life of roasted coffee beans and how long can they be stored?

Fresh period: from the end of the "fresh period" of about 2 weeks, the coffee beans in the bag gradually go down from the peak state. However, if it is properly preserved, the quality and flavor of coffee beans decline slowly in the first period of time, and the freshness of coffee beans is still at a high level. We call it a "relatively fresh period" for about one month. Every coffee lover and coffee shopkeeper should strive to use up the coffee beans purchased before the end of the "fresh period".

Disposal period: calculated from the end of the "fresher period" of about 4 weeks, the quality and flavor of ripe coffee beans has been much worse than before, it is difficult to act as the word "fresh", unable to meet the picky needs of professionals. However, it is OK to make some fancy coffee, such as refreshing coffee for family breakfast, black coffee for coffee shops, or blending milk, cream, chocolate sauce, etc., which need not be denied at all. We believe that this stage can be maintained for about a month, during which time we need to open the bag and use it as soon as possible, which can be called the "disposal period".

The total 10-week period from the latest fresh period everywhere is neither long nor short, and consumers should make good use of it. After the disposal period of coffee cooked beans, even if the package has not been opened, but also a sharp decline in flavor, no sense of freshness, no taste value

Fresh coffee is actually good coffee. Everyone wants to have a good cup of coffee, and they know that making a cup now may be fresh and will be fine. But many coffee drinkers have come to a misunderstanding. That is: either freshly made coffee is good coffee, it is fresh coffee. This should start with the preservation of coffee beans. Raw beans, that is, beans that are not roasted, can be kept for a long time. As long as the temperature is right and it is not damp, it will be easy to release for several years, but it can also be regarded as old beans. Once baked, it will expire in 3 days after exposure to the air. If it is packed at this time (with oxygen-resistant aluminum film nitrogen-filled packaging, it can be more than 1 year). If it is ground into powder, it will expire completely in 24 hours. the above expiration is not undrinkable, but the taste is too different. Fresh coffee has a strong aroma, no sour taste and strange taste. The out-of-date coffee has no flavor and is very sour. Therefore, in order to get a good cup of coffee, people buy their own machine, take time to grind and cook, but it is not new, because their own beans are too small, and a packet of beans can make about 150 cups, which may take several months to finish. It will change in more than 3 days, not to mention it has been kept for so long. At present, the most popular and freshest coffee is: LAVAZZA capsule coffee, and MACHADO coffee cakes. Because the beans are freshly ground, sealed with nitrogen and antioxidant film instantly preserved, do not open the package, can be as long as 2 years, when you want to drink coffee, every time you open a packet, it is equivalent to grinding a cup of freshly roasted coffee beans, aroma overflowing! It's definitely what you want!

Hope to solve your problem.