After 30 years of elimination, it is still in the 10 most beautiful old cafes in Taiwan.
Keelung's oldest coffee in active service has two floors. At present, the old black glass is still retained, and even the master who changed the glass advised the shopkeeper to stay. Thus it can be seen that the store still looks like it was in the 1980s. Here, because it is near the port of Keelung, the fresh food has its own characteristics, and the juice is freshly squeezed. Japanese tourists often walk into the restaurant while cooking and eat Taiwanese cuisine. Hally is surprised to see the overall decoration. Fengda Coffee is the memory of going to Ximen to see movies when I was a child. In the past, I only knew a lot of people, but later I fell in love with it after contact. Breakfast in the shop is a classic, using Chinese desserts with coffee, and the scenery in glass cans at the door is very much like the fragrant silt shop in front of the old coffee shop in Paris. It is also the scenery that the boss saw when he was on tour.
The most important feature is lunch beef noodles, which is also one of the few cafes in Taiwan that sell beef noodles. The biggest trouble for the boss is that the guests do not know whether they are here for noodles or coffee, so they specially advance the serving time of beef noodles to 1 p.m., for fear that the guests will only come to eat noodles. Coffee is also quite professional, using the early San Francisco coffee machine to bake beans, you can taste in a variety of estates. The decoration in the ▲ store was ordered by the landlady when she held out her belly. Now that her daughter has started to take over, she still retains it, and the paintings are all authentic.
In the store, there is a commercial bean dryer owned by the owner, which has high baking skills and can drink the beans advertised by all the young shops, and the boss also has his own studio to study baked beans. The decoration in the store was decorated by the landlady with a big belly, so it still maintains the old style. the paintings in the store are not imitation copies, but real paintings.
The scene of drinking coffee in the food market is a special scenery of Tianmu Shidong Market. Coffee sellers are rare in the market, and the coffee here is quite good, so it naturally attracts many regular customers. Mixed beans are made from six beans, including pumpkin juice and avocado juice, and avocado juice plus special coffee bean powder to make it resonate with the natural oil of avocado.
When she was young, the landlady worked here and took over the shop. The most famous is pig's foot rice. From the early days to the present, many guests have an art gallery coffee-style atmosphere because the landlady likes to draw and make paper clay, and most of her creations are made by herself with one big and one small tree at the doorway, which is very consistent with the scenery of the word "old tree". Keeping the cafe as it should be in the last century, it is the only place in Taiwan where I love my family with Douliu. Using alcohol lamps to make coffee is a very cherished scenery.
Huatai in Taichung is neck and neck with Qiaoyuan. The two cafes are different in style, and there are only two cafes in Taiwan under the name of selling bento. Among them Qiaoyuan coffee to meet the old guests, breakfast has Chinese-style porridge dishes and Western-style. The scenery of grabbing seats at lunch is very rare, the seats are fierce, and the old guests have their own seats, which is a very interesting place in the old shop.

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Korean coffee is expanding crazily in China, rising and falling in just one year.
Stores are closed, franchisees run away, Korean coffee brands continue to storm, exposing the problem of insufficient management control under the rapid growth of enterprise scale. According to RET Rui Yide's "Research report on the Development trend of Korean Coffee Shop in China", Korean coffee brands tend to join or co-operate as the main expansion mode, of which the proportion of coffee with you accounts for 10%, and that of zoo coffee is higher than that of zoo coffee.
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Many brand coffee shops in Shenyang, Liaoning are closed to rent most coffee shops to seek transformation.
Mr. Li and his friends joined a brand coffee shop five years ago, and the store was chosen in Hunnan. Due to less competition in the industry, Mr. Li's store has been doing well, but in the past two years, there has also been a marked decline in business passenger flow. Mr. Li said that a few years ago, there were more business people, and they all handled large stored value cards at one time, and the cash flow of the cafe was in good operation.
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