Characteristics of single-group laboratory coffee roaster
Characteristics of single-group laboratory coffee roaster
1. Tubular burner
The principle of coffee roaster is introduced by DISCOVERY.
The gas burner used in our FUJIROYAL1 roaster.
Bend the iron pipe to drill 72 2.3 "holes with an electric hammer.
This process is a very practical process.
It is usually the job of a new member in our club.
2. Bunsen burner
The principle of coffee roaster is introduced by DISCOVERY.
Our FUJIROYAL3 "5" 10 "and some large roasters are used.
A gas burner with a distinctive name, a burner with a burner invented by Mr. Bunsen in Germany.
The burner used in our company has about the gas consumption of 1000KCAL.
Both the semi-hot air type and the direct-fire type are used, but the direct-fire roaster must be cleaned regularly because coffee shavings fall on the stove mouth.
3. Air gun burner
The principle of coffee roaster is introduced by DISCOVERY.
In our large roaster lineup, the burners used in roasters over 30 years old are used in completely hot air roasters.
The back end of the roaster is equipped with a hot air generator to generate hot air to bake coffee beans.
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Promoting the Sustainable Development of Yunnan Coffee Industry
Yunnan Coffee Trading Center is a key development project of Yunnan provincial government. The main construction includes a coffee trading headquarters, a boutique processing park, three coffee collection centers, a coffee delivery warehouse, headquarters and Yunnan boutique processing park located in Pu'er City. Yunnan Coffee Trading Center is the main producer of coffee in Yunnan and Asia to Chinese mainland, Hong Kong, Macao and Taiwan, Asia and Europe.
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The International Flavor characteristics of Iron pickup introduction to the Variety treatment of Manor
The international flavor characteristics of iron pickup manor variety treatment method introduces that the quality of coffee is determined by the environment, climate, cultivation and management techniques and other factors. Its excellent growth environment is low latitude, high altitude, sufficient rainfall and suitable sunshine, so the north latitude is 15. The ideal growing area for coffee is between the Tropic of Cancer and the Tropic of Cancer. Our planting base in Yunnan is located at 23 ℃ north latitude and east latitude.
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