How big is the cappuccino coffee cup? what is the capacity of the proportional cup?

How big is the cappuccino coffee cup? what is the capacity of the proportional cup?

Many coffee fans like to collect all kinds of coffee cups, so some powerful coffee brands continue to launch specially designed cups for fans to collect. For example, illy will work with different designers to launch specially designed cups every year. Hong Kong star Chen Hao is a fan of illy coffee cups and will buy and collect them as soon as he sees them when he travels. Jackie Chan is also a fan of world-class famous porcelain coffee cups and saucers, with a collection of more than 600 sets.

a. Cappuccino coffee is a mixture of coffee and milk, with a mellow, sweet sense of balance.

b. Cappuccino consists of an espresso (defined according to 2.2.1 Amurk), textured milk and at least one centimeter (vertically assessed, if 4 points or more are given in the "density and persistence of foam" item).

c. Cappuccino coffee can be made in the form of flower or traditional form, and the form of expression is freely chosen by the players.

d. Cappuccino coffee must be filled in 150-180 ml coffee cups with handles, and these beverage cups must be accurately measured and verified to ensure that they are free of any harmful substances. this includes (but not the only condition): the vessel is too hot to hold or unsafe to drink, otherwise the item "use the right cappuccino cup" will be given "No". The amount of cappuccino must match the capacity of the cup (180ml cups must be filled with 180ml drinks), otherwise the "visually correct cappuccino" item will be deducted from 3 points according to the degree of difference.

1. First of all, pour the milk into the kettle, about half of the kettle, then close the lid, one hand holds the kettle, and the other hand keeps pumping the piston of the kettle up and down. The faster the speed is, the more delicate the foam is, until the milk in the kettle changes from half to a pot of ok, and then pour out the milk and foam and set aside.

2. Then make coffee, wash the pressure pot, and then put coffee powder in the pressure pot. If it is a 3-cup press (12 ounces), put 20 grams of coffee powder, pour it evenly into the kettle with 90-95 degrees hot water, and pour it to the upper circle of the mouth.

3. Make sure that the coffee powder is in full contact with the hot water, and then cover the lid. The piston of the lid should be gently pressed on the surface of the water. After 4 minutes of timing, gently press the piston down, but do not press it to the end, leaving a finger space, ok! The coffee is ready.

4. Finally, it is to mix cappuccino! Take a favorite coffee cup and pour the ready-made coffee into the cup, depending on whether you like espresso or light coffee. Then pour the previously pressed milk into the coffee, and when you pour it, you'd better press the liquid surface with a spoon, let the liquid milk be poured into the coffee first, and finally scoop the foam into the milk coffee. A delicious cappuccino coffee will be ready.