Grinding scale treatment of Coffee beans in Caesar Louis Manor in Panama Variety Manor
Panama Coffee is grown in the western part of the country, near Costa Rica and the Pacific Ocean. The Boquet district of Chiriqui province is the most famous for its coffee, and Vocan,Santa Clara is also famous. Other areas include David, Remacimeinto, Bugaba and Tole. Only coffee grown at elevations between 1300 and 1500 meters above sea level is considered special coffee.
Panama coffee is smooth, light and sour, and its excellent thousand-week coffee beans are pure and distinctive.
Flavor: full granules and good quality
Suggested baking method: medium baking
★★: good
The market for Panamanian coffee:
The first batch of coffee exported by Panama each year starts in November, and almost all high-quality coffee beans are shipped to France and Finland. Generally speaking, the price of Panamanian coffee belongs to the low and medium price, but its performance in the cup is often as good as that of any famous or even expensive coffee producing area. Panamanian specialty coffee is among the highest selling prices in the international market.
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Introduction to the taste grinding scale of coffee beans from Lazmus Manor, Colombia
Colombian coffee has a bitter experience, it is as astringent as life, but bitterness is necessary in life, and the last fragrance at the root of the tongue is a thorough recollection of the past. Looking back on the hardship in the past, I will feel its sweetness and warmth even more, and I want to let the mood stop in the consciousness that begins to awaken for a long time. Suffering is pain, clear and quiet, the last fragrance has become a kind of spiritual victory.
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Introduction to the Origin of Flavor description of Coffee beans in Erida Manor, Panama
Description of the flavor of coffee beans in Manor Erida, Panama; the species of Geisha was found in the rose summer forest of Ethiopia in 1931 and then sent to the Coffee Institute in Kenya; it was introduced to Uganda and Tanzania in 1936, introduced to Costa Rica in 1953, and Panama was introduced from CATIE in Costa Rica in the 1970s.
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