2014 China International Coffee Show in Beijing

When global coffee professionals and enthusiasts wanted to see the latest in coffee equipment, beans, and culture all in one place, they turned to the 2014 China International Coffee Show. Held in Beijing, the event wasn’t just another trade fair—it was a major milestone in the rapidly growing Chinese specialty coffee scene.

In August 2014, over 120 companies from 15 countries and regions exhibited at the Beijing Sanyuanqiao National Convention Center, attracting 45,872 visitors over three days. The show floor nearly doubled in size compared to the previous year, reflecting the booming interest in coffee across China.

What Took Place at the 2014 China International Coffee Show

The 2014 Cafe Show China was jointly organized by CIEC (China International Exhibition Center Group Co., Ltd.’s Beijing Huagang Exhibition Co., Ltd.) and South Korea’s EXPORUM. The event served as a hub for both domestic and international coffee players. Major coffee-producing countries including Vietnam, Malaysia, Indonesia, Brazil, Colombia, the United States, Poland, India, and Ethiopia were all present, showcasing their beans and promoting their industries. Industry leaders such as heads of the Indonesian Coffee Association, the Malaysian Export Council, and the Colombian Coffee Growers Association attended to promote their national products. Meanwhile, Yunnan coffee—representing China’s own growing coffee origin—was gaining increased brand recognition on the national stage.

Coffee Equipment and Brands on Display

While green coffee beans came from diverse global regions, most of the coffee equipment showcased originated from Europe, particularly Italy. Renowned Italian espresso machine brands like SM, Bezzera, Magister, and FAEMA had a strong presence. Also on display were coffee roasters from Brazil (Lilla) and Germany (Probat). For home enthusiasts, popular European brands such as LAVAZZA and Rialto featured their latest capsule coffee machines, bringing café-quality espresso experiences into the domestic setting.

Competitions, Certifications, and Educational Events

Beyond exhibitions, the show emphasized professional development and industry standards. The "Weistar" Cup Barista Championship drew professional baristas from cities across China, including Beijing, Shanghai, and Tianjin. The judging panel included high-profile experts, and competition was intense. Equally popular was the Columbia International Coffee Cupping Championship, where participants tested their sensory skills in speed and accuracy. Other educational and certification activities included SCAE Barista Certification exams, along with hands-on workshops like the Sweet Secrets classroom, the “I Love Coffee” skills training station, and emerging trend sessions on specialty drinks. Interactive features like waffle-making and summer beverage stations added to the lively atmosphere.

Frequently Asked Questions

Where was the 2014 China International Coffee Show held?

The 2014 China International Coffee Show took place at the Beijing Sanyuanqiao National Convention Center in Beijing, China, from August 8 to 10, 2014.

How many exhibitors and visitors attended the 2014 show?

The 2014 Cafe Show China featured over 120 exhibitors from 15 different countries and regions, and attracted 45,872 visitors during its three-day run.

Which countries had a strong presence at the 2014 coffee exhibition?

Coffee producers and industry representatives from Vietnam, Malaysia, Indonesia, Brazil, Colombia, the United States, Poland, India, Ethiopia, and others participated, alongside China’s own Yunnan coffee region.

What coffee equipment brands were showcased?

Prominent European coffee machine brands like SM, Bezzera, Magister, and FAEMA were on display, along with Brazilian Lilla and German Probat roasters. Home-use capsule systems from LAVAZZA and Rialto were also featured.

Were there any competitions or educational events at the show?

Yes, the event included the Weistar Cup Barista Championship, the Columbia International Coffee Cupping Championship, SCAE Barista Certification exams, cupping workshops, and interactive beverage and food stations.

Recommended FrontStreet Beans for Coffee Exploration

Explore the diverse world of coffee with FrontStreet Coffee’s Yunnan Arabica, a single origin highlighting China’s growing coffee production with notes of dark chocolate and citrus. For something more fruit-forward, try Ethiopia Humbera, offering bright berries and floral tones. Both beans showcase the global and local range of flavours in today’s specialty market. Freshly roasted within 5 days · Orders placed before 17:00 ship the same day · Next-day delivery across most of Guangdong Province.