Combine interest with work, young people start a business, sell coffee and realize their dream.
To protest against poor working conditions and not receiving death wages is to be your own boss. Qiu Jianzhong, a seventh-grader who is about to turn 30, opened a coffee shop three years ago with a combination of interests and work. The main products are "brown sugar latte" and "mandarin duck coffee." Because of its good taste and good quality, it has accumulated many die-hard customers.
Grind beans, brew, pull flowers, action in one go, this year will turn 30 years old Qiu Jianzhong, make a good hand of coffee. Due to the economic downturn and poor employment environment, he decided to quit his job three years ago and open a coffee shop as the owner, but at the beginning of his business, he suffered a lot.
This hidden in Dunhua North Road Lane coffee shop, ping number is not large, nearby office workers are the main consumer group. The store uses 100% Arabica varieties of Italian coffee beans, of which "brown sugar latte" and "mandarin duck coffee" are the most popular, selling nearly 100 cups a day.
Qiu Jianzhong combines his interests with his work and runs his own small store. He hopes to create a unique brand value in the market full of chain coffee, so that customers can have a cup of good coffee at any time and satisfy the vitality of the day.
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
- Prev
Nicaragua has a higher yield of robusta coffee.
As climate change poses a threat to crops in many parts of the world, Nicaragua, with coffee beans as its main export, is turning to the Robusta variety, which is rich in yield, easy to take care of and quickly bear fruit. Robusta coffee beans are more resistant to bacteria than traditional Arabica beans, but they are of lower quality, so the price is lower. Robusta's.
- Next
Vietnam fragrant Bird's Nest Coffee unveiled at the 96th Sugar and Wine Fair
On March 23, the 96th National Sugar and Wine Commodity Fair will be held in Chengdu Century City New International Convention and Exhibition Center. This fair will bring together many enterprises from all over the world to participate in the exhibition, and the industry audience, purchasers in many fields, experts and scholars will also be present in person.
Related
- Which coffee beans are suitable for making SOE? Why are lightly baked beans and deeply baked beans not suitable for espresso?
- Introduction to Xiaobai Learn the skills of drawing flowers from scratch. How to use the coffee machine steam stick to kill the milk bubbles.
- How to taste the flavor of hand-brewed coffee during the high, medium and low temperature stages? What temperature is the best to drink black coffee?
- What is the best method to make cold extract coffee at home? Advantages and disadvantages of making iced coffee in tea bags Why do coffee powder brewed in a cold extraction pot easily fade in flavor?
- Is the American drip filter an "IQ tax"? Is a fully automatic American coffee machine worth buying? What coffee beans are suitable for dripping black coffee?
- Why are there few "skimmed milk" and "decaf coffee" in domestic cafes? Introduction to decaf coffee and low-fat milk
- How do newbies learn to make coffee? Z-shaped one-knife flow brewing method Hand-brewed coffee segmented extraction parameters, techniques and skills sharing
- Why is washed coffee more sour? How can it be sweeter when washed? How many categories are there in washed sun-dried coffee beans?
- Advanced knowledge for baristas: Ice hand-making coffee skills, parameters, water powder and ice ratio analysis
- Why is specialty coffee so expensive? Where are the selling points? How many types of creative coffee are there? What is the WBC Barista Competition?