Change the blood donation stack for the mother's gratitude coffee shop

Chen Bosong (third from left) started blood donation nine years ago. (photo by Feng Huiyi)

Repay the favor for the mother, the coffee shop becomes a blood donation stack.

Chen Poisong, the owner of the coffee shop, regularly holds blood donation activities in the shop every three months. He collected more than 1,000 bags of blood last year and was praised by the Taichung Blood donation Center a few days ago. (photo by Feng Huiyi)

Viktor Coffee roasting, located on Jixian Road in Nantou City, holds blood donation activities every three months. Last year, it collected thousands of bags of blood. The boss Chen Paisong was praised by the Taichung Blood donation Center a few days ago. He said that 20 years ago, his mother had a blood transfusion 4500CC in a car accident. At that time, he vowed to hold blood donation activities early in Nantou Carrefour Plaza as long as he had the ability. After opening the shop last year, he moved to the door of the coffee shop. Over the past nine years, he has made a group of warm-blooded brothers.

Chen Persong's good deed of enthusiastic blood collection was praised by regular customers of the coffee shop for turning the coffee shop into a blood donation station, recalling the "first time". Chen Bosong said that 20 years ago, his mother was seriously injured in a car accident and was transferred from Zhushan Xiuchuan to Sha Lu Tong General Hospital for treatment. he was rescued in the intensive care ward for more than 2 months, then transferred to the general ward for treatment and hospitalized for half a year. During this period, he experienced brain debridement, skull reconstruction, facial reconstruction, hand and foot fractures and facial plastic surgery, and blood transfusion exceeded 4500cc. Once there was a blood shortage, and it took his mother a day to get more blood transfusion. therefore, he vowed that as long as his mother recovered, he would be able to join the ranks of blood collection.

Nine years ago, when he was still in the insurance business, he called on three or five friends to hold blood donation activities at Carrefour stores, which would be held once every three to four months. In March last year, he opened Viktor coffee roasting and began to move the activities to coffee shops. Latte exchange coupons and 50 bread vouchers were provided to blood donors, and blood donation activities were held every three months, and more and more people participated in the activities. Thousands of bags of blood have been collected in a year, Chen said. Now, when the time is up, these warm-blooded friends will gather around their wrists.

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