Coffee News Lists
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Many new products of Lucky do not allow ice removal. Employees: People inside and outside are not people
▲ Click to pay attention| The daily boutique coffee culture magazine "ice removal" and "less ice" in the coffee workshop have always been cliché topics in the industry, but if Ruixing ranks second, no one dares to admit to being the first. On social platforms, complaints about Ruixing's "Bingduo"
2025-04-14 Ice cubes coffee employee remarks store company picture situation standard part customer drink adjustment two original work font guest counterpart guy friend -
Expose food safety issues again! Drinking milk tea leaves a pile of plastic fragments!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Factory Last night, a consumer broke the news on social platforms that he drank a pile of plastic fragments from a freshly made cup of Xi Tea. Subsequently, the post quickly attracted heated discussions from a large number of netizens. According to the uploader, when she took the first sip, she drank a lot of wine.
2025-04-14 Fragment netizens plastic pictures coffee merchant foreign matter pulp part drink one cup milk tea irregular safety ice cube original work workshop post source -
What is the proportion of cold extract coffee and water powder? How long does it take to brew cold coffee? Why is iced coffee so weak?
Recently, Qianjie shared many ways to make cold extract coffee. Because it is very simple to operate, many friends have begun to make cold extract coffee at home. However, many friends said that although they also use the same method to make cold extract coffee, the coffee produced just has no flavor. Except widowed or widowed
2025-04-14 Coffee coffee powder grinding situation method time front street concentration making soaking parameter taste efficiency water volume friends proportion general surface surface area -
Can I still drink coffee beans when the bag is full? Why do coffee beans expand? Why do coffee beans exhaust?
"Boss, why is this bag of coffee beans so swollen? Has it gone bad? "A friend said as he looked at a bag of coffee that had expanded to twice the normal size at a front street store. It is not difficult to understand that there is such a suspicion. After all, in daily life, when a certain packaged food suddenly expands, it is very
2025-04-14 Coffee coffee beans situation exhaust deterioration gas carbon dioxide one-way phenomenon front street reaction constant time probability process packaging generation at the same time is caused by -
What is the ratio of water to coffee in American coffee? What is the best degree of hot water for hot American?
Because American soldiers were not accustomed to drinking the very concentrated small cups of local coffee in Europe during World War II, they asked the store to dilute it with hot water to imitate the taste and taste of American drip coffee. Because such a cup of coffee was popular among American soldiers, it was named American Coffee "America
2025-04-14 Coffee temperature making taste front street time hot water aroma experience flavor is original water temperature one cup concentrated warm in the mouth at the same time -
How to solve the perforation phenomenon of Italian concentrated? What is the reason for unstable espresso? Why is the espresso machine extracting fast and slow?
As we all know, one of the most important tasks for baristas when they come to the store every morning is to correct the taste of espresso. Because after a night of standing, the state of the coffee beans has long been changed due to their constant venting characteristics, which will change the extraction time of espresso coffee, which may affect the taste.
2025-04-14 coffee concentrate effect grinding pressure coffee maker coffee beans time coffee powder bean grinder front street carbon dioxide taste environment flow rate hot water status change factor -
Horrors continued! The wind is raging at the outdoor coffee festivals in both places!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Factory In the past two days, affected by strong cold air, rare and sustained winds have swept across North China, blowing people in Beijing and other cities, making people mistake for a typhoon. But the strong winds did not stop here, but headed straight for South China, driving
2025-04-13 Event strong wind coffee stall tent weather coffee festival safety organizer merchants pictures venue warning danger sudden original work region -
Send ancient tea ingredients into "descaling powder"! The customer asked the clerk to sing as an apology?!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Factory Yesterday afternoon, a customer posted a Short Video on social platforms, saying that he had received an ancient tea pudding that was completely different from his impression. Judging from the video footage, after the customer tore off the sealing film on the packaging box, the inside was not filled with sweet cream.
2025-04-13 powder store customer situation consumer white consumption clerk coupon guest counterpart discount hospital taste coffee pictures video body treatment inspection -
Force employees to promote card charging! Customer: Let the barista go!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Factory Recently, a customer posted a message "Sisyphus, please spare your barista clerk" that attracted the attention of many netizens on social platforms. The person who posted the post is a frequent visitor to Sisyphus Bookstore. When he took his children to Sisyphus's coffee shop recently, the store
2025-04-12 Consumption coffee customer Xixi employee guest clerk company behavior pictures part store influence unreasonable frequent bookstore original work workshop consumer regular customer -
Paste it into a mosaic?! Does the Overlord Tea Lady limit the printing of packaging materials overturn?
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Factory Recently, Bawang Chaji stores across the country have launched the second wave of "Nezha 2" co-branded limited packaging materials. Among them, the anime character Ao Guang, who is deeply loved by fans, was printed on paper bags and packaging cups in anticipation., sold together with the drink "Xunxiang Camellia", consumers
2025-04-12 Theme paper bag overlord brand picture part event printing product periphery coffee consumer user fan netizen customer cup packaging consumption disappointment -
What degree of water should I use to make coffee by hand? What is the right water temperature for hand-brewed coffee?
Water temperature is another variable that is frequently mentioned in addition to the degree of grinding when people communicate their cooking experiences daily. Whenever a guest and friend asks about the water temperature used to brew coffee on Qianjie, Qianjie will always throw out such suggestions as "Deep roast coffee is 86°C~89°C, light roast coffee is 90°C~93°C." and
2025-04-11 coffee water temperature front street grinding parameter substance temperature efficiency hot water friend influence time particle height coffee powder difference granule more problem -
2 stores closed and banned takeout?! Xi tea is subject to comprehensive sanctions by Jingdong?
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Factory Recently, a post on social media titled "Why Can't Jingdong Order Wedding Tea" attracted public attention. The pictures shared by the post show that due to special reasons related to cooperation, Xi tea will stop operating in Jingdong Building from today, and take-out Xi tea will not be available.
2025-04-11 Jingdong store cooperation brand reason pictures national coffee home network part business one shop region original work building park official -
Mud soup? Ruixing Cold Extract Coffee and a mouthful of powder?!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine The weather in the coffee workshop has gotten hotter recently. For some consumers who are pursuing refreshing and cool, buying a cup of iced coffee may be a good choice. Just starting this week, cold extract coffee has returned to major stores across the country, so many people will pick up a cup on their way to work.
2025-04-11 Coffee fine powder filter bag part picture customer coffee powder production employee consumer liquid store residue consumption original work workshop clerk feeling process powder -
Unbelievable! All employees of the milk tea shop were arrested due to customer complaints?!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Factory Recently, a complaint about a store in Fuzhou, a chain tea brand Baozhugong, was posted on the Internet, which attracted the attention and heated discussion of many netizens. It is understood that the consumer posted on social media saying that the store had made a mistake in the milk green he ordered and mistakenly added the green tea base.
2025-04-10 Employees stores networks complaints pictures netizens parts brand management comments people coffee shop assistant screenshots consumers disputes masses consumption customers -
Finish your "Intracranial Disco"? New tea products become special drinks for insomnia?!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Workshop Yesterday, the tea ceremony official announced the introduction of Xinying Red Cheese Nuoli. According to the official introduction, the new product uses Yingde black tea produced in Qingyuan, Guangdong as the tea base, paired with the freshly made cheese glutinous glutinous rice made by the shop assistant and the fragrant Zhizhi Yunding, giving drinkers a rich milk tea experience.
2025-04-10 New product coffee product caffeine official user part cheese drink brand picture milk tea logo similarity original victim content workshop consumer calories -
How to use Switch to make high-sweet coffee? What is the difference between Hario and Mr. Clever's Smart Cup?
With its unique valve design and simple and clear operation, the Smart Cup has become a "novice coffee artifact." Because even newcomers can achieve professional-level coffee extraction results with simple operations. Therefore, the Smart Cup became widely popular and won the love of everyone after it was launched. And with the Smart Cup
2025-04-10 coffee smart front street design valve is base hot water coffee powder switching steel ball soaking benefit bottom method time version originator production different -
Starbucks simplifies sweetness standards! User: Give me back a pump of sugar
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Factory Yesterday, domestic Starbucks carried out a "major syrup reform" and split the original flavor syrup into "flavor + syrup," which means that consumers can choose the flavor syrup they want, and then adjust the sweetness of the drink according to their own Taste preferences. No syrup upgrade this time
2025-04-09 Syrup drink flavor buck standard sweetness coffee upgrade selection picture consumer interface system customer cup consumption adjustment user complexity content -
Panicky green?! Manner serves new ice coconut jasmine matcha
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Workshop Following the launch of "Green tonic" last year, Manner yesterday officially announced a new green product "Ice Coconut Jasmine Matcha". The flavor combines jasmine tea with cool and comfortable coconut water, and incorporates the fragrant and mellow matcha paste as a new pairing.
2025-04-09 New product jasmine coconut coconut water drink coffee pictures parts original work taste official workshop website stock market head flower fragrance jasmine flower quite wave promotion -
How many grams does a spoonful of coffee powder weigh? How much does 15g of coffee beans have?
Out of the virtue of frugality, many friends advocate an attitude of saving as much as possible when they can when they first enter the coffee pit. As long as they can make a cup of coffee with a good taste, they will resolutely not buy non-essential equipment, such as thermometers and electronic scales. In the eyes of some people, it is a dispensable thing. Qianjie also noticed that when people didn't have electronic scales, they wanted to
2025-04-09 Coffee coffee beans weight spoon coffee powder stainless steel electronics front street grinding appliance heaven electronic scale gold mante moza Mozart bird of paradise stuff -
Starbucks syrup is completely renewed! Employees clear materials overnight!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Workshop It is said that domestic Starbucks will fully usher in a "major revolution in syrup." Today, the familiar sweetness adjustment formula will become a thing of the past, and will be replaced by "authentic and sugar-free" thick pulp products. Customers familiar with Starbucks know that whether new or old products
2025-04-08 Flavor buck syrup coffee sweetness employee consumer consumption product picture is era classics choice material sewer national original flavor