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Coffee Culture

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The Dream of a Cafe

The Dream of a Cafe

Before moving to Beijing, my friend lied to me that the place where I was going to live was a small-capital settlement in Beijing. I came in high spirits. When I looked downstairs, there were people selling steamed buns, live chickens, and small hair salons with abnormal lighting at night, but they didn't sell coffee. I know it's a pipe dream to find a good community cafe in Beijing. Some friends and I came to Beijing at the same time, in the National Library.

Sep 26, 2014 179 views #The Dream of a Cafe
Coffee Taste

Coffee Taste

Coffee is a wonderful drink. Coffee in moderation has many benefits. Coffee can refresh and promote metabolism. Drinking a cup of coffee after a meal is also very helpful to the digestive system. Two cups of coffee a day can also prevent gallstones. Caffeine in coffee can stimulate gallbladder contraction, quickly eliminate cholesterol that is easy to stay in bile, and reduce gallbladder polyps and gallstones.

Taste coffee culture gracefully

Taste coffee culture gracefully

Going to a coffee shop to taste coffee is one of the daily formulas for the French, so it's no big deal. The purpose of going to a coffee shop is mostly just to chat, so take it easy. But in cafes frequented by high-class people, personal demeanor and clothing are very important. It may be important to have some unwritten coffee traditional politeness, such as not holding the cup all the time

Sep 26, 2014 196 views #Coffee tasting #coffee culture
Introduction to the world-famous premium coffee

Introduction to the world-famous premium coffee

Super Blue Mountain Coffee details: ◆ Origin: Caribbean Central America ◆ roasting method: City Roast ◆ characteristics: mellow, full aftertaste ◆ choose Central American high-altitude coffee beans with similar flavor properties to pure Blue Mountain coffee, blending coffee from Jamaica Blue Mountain coffee producing areas, special roasting design adopts City Roast, both in flavor and taste, and pure

Delicious fancy coffee

Delicious fancy coffee

Coffee houses, cafes, or coffee shops crowded with people of all kinds are always good places for people to communicate or learn. The earliest use of coffee houses was to provide a place for wise men to discuss problems. Coffee houses used to be called penny universities because people paid a penny to enter and exchange information and ideas with all kinds of aspiring people. Wood from Charles II

Coffee Culture Coffee Love Story of 12 constellations

Coffee Culture Coffee Love Story of 12 constellations

Capricorn Coffee: Turkish Coffee (Turk Kahvesi). Turkish coffee with a mysterious Mediterranean flavor seems to be the exclusive coffee of Capricorn. Heavy colors and special ways that need to precipitate coffee grounds to taste are all talking about Capricorn's steady and introspective character. Capricorn, who has more religious and occult understanding than other constellations, is also willing

Sep 26, 2014 159 views #Coffee culture #coffee love story
Coffee Culture Coffee Love Story of 12 constellations

Coffee Culture Coffee Love Story of 12 constellations

Capricorn Coffee: Turkish Coffee (Turk Kahvesi). Turkish coffee with a mysterious Mediterranean flavor seems to be the exclusive coffee of Capricorn. Heavy colors and special ways that need to precipitate coffee grounds to taste are all talking about Capricorn's steady and introspective character. Capricorn, who has more religious and occult understanding than other constellations, is also willing

Sep 26, 2014 163 views #Coffee culture #coffee love story
Coffee Culture Coffee Cup drinks in Coffee Cafe

Coffee Culture Coffee Cup drinks in Coffee Cafe

Italian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, allowing the vapor to pass through the cell wall of the coffee powder (or Hook's apprentice), and quench the inner essence of the coffee.

Coffee culture boutique antique coffee utensils

Coffee culture boutique antique coffee utensils

Coffee utensils have gone from aristocratic pet to urban fashion muse. Clever baristas and coffee players constantly innovate and improve, or efficiency, or precision, or fun, they accompany the growth of coffee, bringing visual and spiritual enjoyment to people at different times. Looking back at the coffee utensils that once lingered in the aristocratic circle, we can't help but sigh at the exquisite and unique art beyond practical use.

Coffee Culture Coffee World anecdotes

Coffee Culture Coffee World anecdotes

1. Coffee spa in Japan the spa, located in Hakone, Japan, is a professional spa where customers can be bathed in a variety of pleasant sticky liquids, such as wine, chocolate, green tea and coffee. The ticket price for the coffee bath is 2800 yen, where visitors can pour coffee on themselves and then go to the opposite ramen bathroom in noodles.

Legend of the Shepherd in the History of Coffee

Legend of the Shepherd in the History of Coffee

It is said that in the 10th century AD, on the land of the Ethiopian plateau in Africa, there was a shepherd named Karl. One day, he saw his flock of goats suddenly looking excited and abnormal. He thought it was very strange, so he observed them carefully and finally found that the reason why the goats were excited was because they ate the red fruit on the tree. Carl, full of curiosity, couldn't help it.

A brief history of the origin and development of coffee culture

A brief history of the origin and development of coffee culture

No one knows about the place where coffee was born, and there are different opinions about the origin of coffee. In order to get an accurate answer, coffee experts and botanists investigated coffee and found that Ethiopia in Africa is the hometown of coffee. According to the current investigation, there are still a large number of unknown wild coffee trees in the African rainforest region, whose fruit flavor is unique and received by experts.

Coffee History the Origin of Commercial semi-automatic Coffee machines

Coffee History the Origin of Commercial semi-automatic Coffee machines

Gestation period: perfect Steam Theory of Coffee extraction before 1900 in 1818, Dr. Romershausen obtained a patent for an extractor in Prussia. In 1822, the Frenchman Louis Bernard Rabout obtained a patent to obtain a cleaner extract based on the characteristics of oil-absorbing ink paper combined with the design of Dr. Romershausen. 1824, Paris worker

Coffee Culture about American Coffee

Coffee Culture about American Coffee

Some friends have questions about the practice of American coffee. Dilute a cup of Espresso with water. Is it American coffee? Uncle Dou's answer: it is indeed so. Let's first take a look at how American coffee appears and is named. American coffee was born after World War II, when the Americans ended the war in Europe, many troops came to southern Europe, they could not drink Espresso, so

As a barista, you must know the development history of coffee machine.

As a barista, you must know the development history of coffee machine.

Gestation period: before 1900, the perfect steam theory of coffee extraction in 1800, Archbishop D'Bello of Paris invented the drip coffee pot in 1818, and Dr. Romershausen obtained a patent for an extractor in Prussia. In 1822, the Frenchman Louis Bernard Rabout obtained a patent based on the characteristics of oil-absorbing ink paper combined with the design of Dr. Romershausen.

History of Cafe and New Coffee Culture in China

History of Cafe and New Coffee Culture in China

A comfortable and playful hanging chair, a noble and elegant piano, a dazzling array of display cabinets, and a warm and elegant mural can create a moving atmosphere. With the tenderness and sensitivity of women, Duan Fei completely raised the coffee culture to the spiritual realm. In this atmosphere, hold a cup or a mature and bold blue mountain or a rich milk or