Café
Latest articles, industry insights and brewing guides
Espressamente illy at Paris Charles de Gaulle Airport
Find out how the Espressamente illy café at Paris Charles de Gaulle Airport serves specialty-style espresso to travelers, and what makes it stand out in an airport setting.
A 360-Degree Ocean View Coffee Shop in Qingdao
A new coffee shop on Qingdao’s Xiaoqingdao Island offers full ocean views and free entry with a coffee purchase, but some worry about environmental impact.
A 360-Degree Ocean View Coffee Shop in Qingdao
A coffee shop on Xiaoqingdao Island offers 360-degree sea views, free entry with a drink purchase, and draws both praise and environmental concerns.
Inside Tokyo’s Caffe Calmo: A Self-Roasting Café with a Standout Roaster
Visit Tokyo’s Caffe Calmo, a self-roasting café featuring a bright red, computer-controlled roaster by Taiju Matsuno’s company, priced around ¥6 million.
Vancouver’s Coffee Shops: From Chains to JJ Bean
Explore Vancouver’s coffee scene, from ubiquitous chains like Tim Hortons to local roaster JJ Bean known for fresh, bold beans.
How to Design a Mobile Coffee Cart That Works
A mobile coffee cart needs the right layout, equipment, and workflow. Here’s how to build one that serves great coffee efficiently on the go.
How Taiwan’s Mobile Coffee Trucks Bring Specialty Coffee on the Go
Explore how Taiwan’s mobile coffee trucks operate, serve specialty brews, and adapt to urban life. Discover the setup, routes, and coffee styles behind these flexible cafes.
Taiwan’s Bicycle-Converted ‘Drinking Gentleman’ Coffee Cart
Explore Taiwan’s unique bicycle-powered coffee cart, the ‘Drinking Gentleman,’ built from a repurposed bike and serving specialty coffee on the go.
Traditional Coffee Shops Struggle to Adapt
Traditional coffee and bakery retailers face declining profits, rising costs, and fierce competition. Many are struggling to survive and adapt.
Inside Japan’s Gundam Café in Akihabara
Japan’s official Gundam Café in Akihabara blends anime fandom with dining, aiming for ¥200 million in annual sales. Here’s what fans can expect.
A Tiny Japanese-Style Coffee Bean Shop in Taiwan
A compact coffee shop in Taiwan serves Japanese-style coffee with imported beans from Osaka, offering just a few seats and a handcrafted vibe.
How Timecarver Built a Literary Coffee Chain
From a tiny Beijing cafe to 31 outlets, we explore how Timecarver turned coffee into a creative lifestyle brand and mini-industry.
Taiwan Cafés Add Salt to Coffee for Bold Flavors
Taiwan’s 85°C Coffee now offers 'Sea Salt Coffee' with salted cream — over 14,000 cups sold since December. Here’s why salty coffee is trending.
What Drives Coffee Futures Price Increases?
Coffee futures prices fluctuate due to supply shifts, climate risks, policy moves, labor disruptions, and seasonal demand. Here’s what actually moves the market.
Philippine Coffee Prices Set to Rise Due to Shortages
Local soluble coffee may rise 5%, non-soluble by 15%. Production is down 15.4% to 26,000 tonnes amid rising demand.
Why CoffeeBene Sees Big Potential in Southwest China
CoffeeBene’s China director says the southwest region offers strong consumer growth and limited online competition — key advantages for physical coffee brands.
Why Coffee Brands Shouldn’t Stick to One Identity
Marketing builds trust through consistency, not novelty. Discover why single-brand strategies often fail and how coffee businesses grow by embracing new identities.
Why Coffee Shops Fail – And How One in Taiwan Thrived
Most standalone coffee shops don’t make it. But one Taiwanese café succeeded by selling more than coffee — here’s how.
What Makes Gloria Jean's Coffee Stand Out Globally
Gloria Jean's is a leading global coffee chain with over 1,000 stores in 42 countries. It offers strong brand value, rapid expansion, and distinctive coffee experiences.
How Store Design Impacts Gloria Jean's Coffee Franchise Success
Learn how lighting, entrance layout, and atmosphere boost customer attraction and sales for Gloria Jean’s coffee franchise locations.