Coffee Knowledge
Latest articles, industry insights and brewing guides
Steps for making Irish coffee with coffee and whisky
"Irish Coffee" carries such a romantic story: a bartender at Dublin airport in Germany meets a long-haired and elegant stewardess whose unique charm is as strong as Irish Whiskey. Haunted by him for a long time. Long admired, he longed to make her an Irish cocktail himself, but she only liked coffee rather than wine.
The most common drip brewing Vietnamese coffee pot brewing
With the more coffee pot types play more and more, the common pot has been played all over, began to play more partial Vietnamese pot, Vietnamese pot operation is simple, easy to carry, can be used for travel or office places, if the last thousand miles to ride alone with this guy, you can make your own coffee every day, do not drink instant. Vietnam pot is actually the most common drip filtration principle, hot water by weight
Basic knowledge of boutique coffee how to make coffee at home
First of all, we would like to introduce what is meant by brewing coffee. Boil-put something in water and boil it over fire. But the process of brewing coffee is to wash the taste out of the coffee with water of 92-96 degrees. So many people will misunderstand this word. If you really put the coffee into the water to brew, the drink you get will no longer be a cup of coffee, but a cup of scorched bitter water (because the water at this time
Basic knowledge of Coffee detailed explanation of hand-brewed coffee
Hand-made coffee and siphon coffee should be the two most popular coffee practices in Japan. Relatively speaking, hand style is the easiest way to get started, and it is also one of the best ways to taste individual coffee. First, let's talk about the preparation of the tools: 1. A Tiamo kettle with a thermometer 2, a Hario V60 filter cup 3, tapered filter paper 4, and a pot for coffee is installed in a very simple way.
Basic knowledge of Fine Coffee production of Frozen layered Latte
Summer is coming, and a hot cappuccino seems out of place. Coffee is not just a warm drink in winter, it can also make you fragrant and cool in hot summer. Coincidentally, I bought a wine mixer recently, and I immediately used it to make an ice latte. Needless to say, talk about the methods of operating at home: 1, first of all, use frozen milk to make milk foam. 2. In the cup
Basic knowledge of boutique coffee the method of dripping and flushing of tapered filter paper
First of all, there are many kinds of cooking utensils, such as filter paper dripping device, filter cloth dripping device, siphon type, pressure type and so on. DISCOVERY mainly uses filter paper drip to provide customers with coffee. DISCOVERY's appliance uses the Kono cone drip from Coffee Saifeng Co., Ltd., which is located in Nest Duck in Tokyo, adding some skills to the brewing method. Speaking of why Kono cones are used
Four steps to teach you how to make coffee easily
A good cup of coffee is half taste and half feel. This taste and feeling, only after cooking by hand, and then according to their own mood to make different flowers, accompanied by the warm summer afternoon leisure taste, only more fragrant. Jing Yu carved time coffee academy senior trainer, coffee has become his way of life, as long as he gives 3 minutes, can make any
ESPRESSO production of defective beans in espresso coffee
Give this cup of coffee a good name, I was born to be useful! Because the beans used are usually picked out and not used, and in the end, a handful of Robusta is added, and the beans reused in this way always feel like the allied forces of the eight powers. Of course, a few moldy beans are absolutely not allowed. To bake to the extent needed for espresso, it has to be in a distinct scorching, crackling taste.
Summer fancy coffee drink DIY: rum cream coffee
It is rare to have a free day and I am in a good mood. Open the fridge. Hey, there's cream, rum and lemon. What should I do? Suddenly thought of an online post rum cream coffee, looks very attractive, give it a try. Ingredients: 1, coffee 2, cream 3, lemon 4, rum practice: 1, make a cup of thick, fragrant cappuccino. (cappuccino is better than latte and has more bubbles
The practice of Coffee basic knowledge Macchiato (Macchiato) Coffee
In Italian espresso, without whipped cream or milk, just add two tablespoons of soft milk foam to the coffee, so it is a cup of macchiato (macchiato). Method of making macchiato coffee material: Italian coffee: 100ml fresh milk: 300ml caramel cream: 15ml caramel syrup: 15ml cup: 500ml large cup, with coffee
Basic knowledge of Fine Coffee Coffee types and production principle
Many people like to drink coffee, but they don't know much about coffee, especially when they go to the coffee shop just according to their own name or according to the well-designed menu. However, if you drink more often, you will begin to get familiar with your favorite taste, sometimes try other flavors, and gradually you will want to know the difference between these coffees with different names. The following is the one of mine.
Philharmonic presses the skill of making coffee in 30 seconds and rushes out a cup of espresso.
Coffee residue left after making coffee with AeroPress pressure: Philharmonic pressure (AeroPress) is a brand-new coffee making appliance launched by AEROBIE in 2006. Its inventor, Alan Adler, is a lecturer in mechanical engineering at Stanford University in the United States. It has more than 40 patents in the United States and other countries. The Philharmonic pressure is easy to use. Put coffee particles in the pressure bucket and soak in water for 10 seconds.
Fancy coffee making coffee recipe: blue Ribbon Coffee
[English name]: Blue Bandy Coffee [ingredient]: 15ml of diamond red rock sugar, 7 minutes of hot Mambago coffee, 15ml of blue citrus sweet wine, proper amount of whipped cream, a little blue citrus wine, a little chocolate rice [preparation method]: put 1 tablespoon of diamond brown rock sugar in the cup, pour in the hot coffee until 7 minutes full; add blue citrus liqueur and squeeze.
Fancy Coffee making Coffee recipe: warm Flame Coffee
[English name]: warm Flame Coffee [English name]: Passion Coffee [ingredient]: hot coffee (mamba or Italy) 8 minutes full, 1 slice of thin lemon slices, 20 ml of white rum [preparation]: pour mamba or Italian coffee into a cup full of 8 minutes, put in a thin slice of lemon, the lemon slices will float on the coffee; slowly pour some rum on the lemon slices and burn after ignition.
Fancy coffee making coffee recipe: lemon Royal Coffee
[English name]: Lemon Royal Coffee [ingredient]: Italian hot coffee 8 points, lemon 1, brandy 30ml [preparation]: cut the skin of lemon into a spiral shape and pull it on the edge of the cup with a small clip; pour hot coffee into the cup for about 8 minutes, pour the skin of lemon into brandy, immediately light the fire and put the lemon peel into the cup; attach sugar packet.
Fancy Coffee Coffee recipe: coconut Mocha Coffee
[English name]: Coconut Mocha Coffee [ingredient]: coffee 8 points, coconut syrup 30ml, chocolate cream 10ml, right amount of whipped cream, 2 teaspoons of coconut milk powder [preparation]: pour coffee into 8 minutes, then add coconut syrup and chocolate paste; squeeze cream flowers and sprinkle with coconut milk powder.
Fancy coffee making coffee recipe: rose coffee
[English name]: rose coffee [English name]: Rose Coffee [ingredient]: coffee 8 points, rose honey 15ml, amount of fresh cream, 1 rose flower [preparation]: pour coffee into a cup full of 8 minutes, add rose honey; squeeze fresh cream and add roses made of whipped cream; decorate with dried rose flowers.
Fancy Coffee Coffee recipe: Queen Bee Coffee
[English name]: Queen Bee Coffee [ingredient]: hot coffee 8 points, royal milk (or winter honey) 1 to 2 tablespoons, brandy 2 drops, cream appropriate amount [preparation]: hot coffee into a cup, add queen's milk (or winter honey), brandy; serve with fresh cream flowers; also can be spooned with royal milk for guests to contain in their mouth
Fancy Coffee Making Coffee Recipe: Sweet Taste
Chinese Name: Sweet Time Coffee Ingredients: Apple syrup 30ml, Mamba coffee 8 points, whipped cream amount, apple (diced)1 slice Preparation Method: Pour syrup into a cup first, then add Mamba coffee to 8 points full; squeeze a layer of whipped cream, put diced apple on top and finish. Mandheling Braz
Fancy Coffee making Coffee recipe: Hooper Coffee
[English name]: Hauber Coffee [English name]: Pluck Coffee [ingredient]: mamba hot coffee 8 points, Jundu Orange 15ml, appropriate amount of whipped cream, a little orange peel [preparation]: pour coffee into the cup about 8 minutes full, add Jundu; rotate and squeeze in a layer of whipped cream, then sprinkle with finely diced orange peel. [mamba coffee] (Mandheling Brazil) is