Coffee Knowledge Lists
-
Coffee technology The grinding process of coffee should also match the cooking method
The quality of the coffee grounds has a significant impact on the subsequent cooking process. Matching the grinding process with the cooking method is also crucial to extracting the best flavor from the beans. Cooking methods that allow coffee grounds to be in contact with hot water for a long time require coarser particles. If the grounds are too fine for the brewing method, the coffee will have a bitter, hard, overcooked taste.
2014-10-28 coffee knowledge coffee rush coffee grind coffee cooking -
Boutique Coffee talk about the taste of coffee
Coffee trees are very similar to laurel and usually grow between the Tropic of Cancer and the Tropic of Cancer. A coffee tree usually grows for about three to four years before it begins to bear fruit. The fruit is a red berry, which is dried and the pulp is removed to separate the coffee beans. There are shadows of coffee beans all over the world, and they can grow as usual as long as the climate is right. These are suitable for cultivating coffee.
2014-10-28 Coffee knowledge boutique coffee science coffee taste -
The rarest coffee among the remaining varieties of boutique coffee.
Nouak coffee is not easy to come by and is known as the rarest coffee in existence. Specifically, this kind of coffee comes from the Indonesian island of Sumatra, where coffee trees grow for a long time. When the coffee berries are ripe, local farmers deliberately put cats into coffee plantations and let them indulge. Not all cats are blessed to enjoy a coffee feast.
2014-10-28 Coffee knowledge boutique coffee rare coffee coffee varieties -
What can the Crema of Espresso tell us about coffee basics?
During the roasting process, a large amount of carbon dioxide is produced in the coffee beans, most of which will be emitted during the cooling process, and a few will continue to be kept internally, and these gases will be released when the coffee powder is ground, so coffee must be made as soon as possible after grinding. When hot water strikes coffee powder under Espresso pressure, it will emulsify the insoluble oil of coffee powder and at the same time, it will be supersaturated.
2014-10-28 Coffee knowledge coffee basics Espresso Crema -
Fine Coffee Learn what coffee tastes like
We often have the opportunity to taste various sour tastes, such as lemon, apple, wine, and black vinegar. There is no doubt that sourness is the reason why these foods are delicious: similarly, the wonderful sourness is the reason why certain coffees are highly valued. In fact, all coffee has sour taste, because raw beans contain a lot of sour gas, and in the roasting process, these sour gas will be converted into various aromatic
2014-10-28 Coffee knowledge Fine coffee learning Coffee taste -
Boutique Coffee talk about the behavior and Etiquette of Coffee
Going to a coffee shop to taste coffee is one of the daily formulas for the French, so it's no big deal. The purpose of going to a coffee shop is mostly just to chat, so take it easy. But in cafes frequented by high-class people, personal demeanor and clothing are very important. It may be important to have some unwritten coffee traditional politeness, such as not holding the cup all the time
2014-10-28 Coffee knowledge coffee etiquette boutique coffee science -
High-quality coffee beans are the source of delicious coffee
High-quality coffee beans are the source of delicious coffee. A good coffee bean smells delicious and mellow, looks like full and uniform particles, complete shape and bright color, and is crisp and fragile when pressed by hand. At present, coffee is grown in more than 70 countries in the world, and the tropical area with the sea of 1000 to 1500 meters is the best. The famous varieties are Colombian coffee and Brazil.
2014-10-28 Coffee knowledge high quality coffee beans delicious coffee -
Fine Coffee the four elements of Fine Coffee
Gan: sweet taste is when baking beans with sugar, caramel ingredients make the brewed coffee have licorice flavor. Acid: it has a slightly sour taste. The main reason is that beans contain compounds commonly mistakenly called caffetanicacid. Some beans, such as fresh ones, are mostly sour, but the sour taste decreases after aging and eventually disappears completely. Bitter: a product broken down when baking beans.
2014-10-28 Coffee knowledge boutique coffee science four elements -
Fine coffee should be the standard of "good coffee".
Everyone's taste is different, and the taste of coffee varies from person to person. How can we say what is good and what is bad? How to judge? The taste of coffee is determined by the combination of sour and bitter taste, aroma concentration, astringent taste and mellow thickness, sometimes plus wine taste, mildew taste, fermentation taste and so on. For a person who doesn't like sour coffee, even a cup of sour coffee, yes
2014-10-28 Coffee knowledge boutique coffee science good coffee standard -
Introduction to Coffee basic knowledge of different Coffee temperature
When drinking different kinds of coffee, the temperature of the coffee is very important, basically all the coffee is required to drink hot, so only those who do not know how to appreciate the coffee will order a cup of coffee and drink it for half a day. Similarly, in many cases, the temperature of coffee produced by baristas will be unstable, in fact, it is a good professional habit to adjust the temperature of coffee according to the season, but this
2014-10-28 Coffee knowledge coffee basics coffee temperature different coffee -
Boutique coffee, specialty coffee, also known as origin coffee.
Single coffee, also known as origin coffee, in fact, mainly relative to mixed coffee, single coffee as the name implies is a single variety or single origin coffee beans, that is, unblended coffee. The name of individual coffee is generally composed of country of origin, place of origin, manor, grade and variety. For example, Jamaica Blue Mountain No.1 refers to the production of Jamaica Blue Mountain region.
2014-10-28 Coffee knowledge boutique caffeine individual coffee coffee of origin -
10 steps for the detection of boutique coffee
1. Prepare a little (about 10 grams) freshly roasted and immediately ground coffee in a small cup. 2. Smell it and see its dry fragrance. 3. Pour in the hot water of about 95 degrees Celsius. Do not boil and immediately pour it into the coffee powder. Let it stand for about half a minute and then pour into the coffee powder after the temperature drops slightly. 4. Smell the aroma coming from the rising steam. 5. Place this cup of sample for three to five minutes
2014-10-28 Coffee knowledge boutique caffeine coffee testing -
Coffee Research the latest study shows that coffee can reduce depression in women
Women who drink coffee every day are less likely to develop depression than those who don't, according to a new study. The researchers followed more than 50,000 women over a 10-year period and found that women who drank at least four cups of coffee a day had a 20 per cent lower risk of depression and 15 per cent less than those who drank two or three cups a day. Of these 50739 women,
2014-10-28 Coffee knowledge coffee research women reduction depression -
Coffee research drinking coffee may be related to genes
Researchers at Erasmus University Medical Center in the Netherlands surveyed 18000 people that their love of coffee may have something to do with genes, xinhuanet.com reported. The results show that the human liver produces several different proteins that break down caffeine, and the amount of these proteins is closely related to the body's tolerance to caffeine. The genes responsible for making these proteins
2014-10-28 Coffee knowledge coffee research coffee genes -
Coffee coffee with high calories is iced coffee.
Iced coffee, which is popular in summer, is actually high in calories, with some iced coffee as high as 561 calories, equivalent to a dinner, according to a new study by the World Cancer Research Fund (WCRF). Most iced coffee has more than 200 calories, some more than 450 calories, the BBC reported, citing WCRF data. The foundation points out that sugar and full-fat cattle
2014-10-28 Coffee knowledge coffee common sense coffee calories iced coffee -
Coffee Health Coffee is one of the most effective weapons for human cancer
Coffee is surprisingly one of the most effective weapons in the human battle against cancer. In the last eight months alone, coffee has been linked to a lower risk of four cancers. Endometrial cancer: Women who drink more cups of coffee a day than women who drink less than one cup a day
2014-10-28 Coffee Knowledge Coffee Health Coffee and Cancer -
Coffee common sense Coffee with sugar can improve memory and attention
Scientists at the University of Barcelona in Spain have found that eating caffeine and sugar at the same time can improve the efficiency of the brain than eating caffeine or sugar alone. Caffeine and sugar can promote each other, improving brain functions such as attention and memory. The researchers asked 40 participants to drink sweetened coffee, unsweetened coffee, sugar or plain boiled water, and then examined their brains.
2014-10-28 Coffee knowledge coffee common sense sweetened coffee memory attention -
Coffee studies have shown that coffee has a slight anti-inflammatory effect.
Drinking coffee can have a slight anti-inflammatory effect and help regulate high-density lipoprotein cholesterol levels, according to a new study by Finnish and German researchers. The researchers reported that they asked 47 subjects who had a coffee drinking habit to quit drinking coffee for a month, and each of them drank four cups of brewed coffee a day in the second month.
2014-10-28 Coffee knowledge coffee effect anti-inflammation -
Study on the role of coffee found that drinking coffee can protect against the sun
Coffee has been shown to protect against the sun in mice, an Indian research institute has announced. It is difficult for many people to associate sunscreen with drinking coffee. Does drinking coffee really protect you from the sun? Teacher Nancy, a beauty consultant of this newspaper and a famous beauty expert in Taiwan, explained to us that there is no data to prove that drinking coffee can directly protect against ultraviolet rays, but coffee has good antioxidation.
2014-10-28 Coffee knowledge coffee function coffee sunscreen -
Coffee and exercise coffee relieve exercise muscle soreness
Drinking coffee can help people relieve muscle pain caused by excessive exercise, according to a study released in the United States. Researchers at the University of Georgia reported in the latest issue of the Journal of pain that after testing nine female students who did not drink coffee or exercise very often, they found that as long as they consumed about a small amount of caffeine equivalent to two cups of coffee,
2014-10-28 Coffee knowledge coffee and exercise relief exercise muscle soreness