Coffee Knowledge
Latest articles, industry insights and brewing guides
What is the characteristic of Yejia Coffee beans? introduction to the taste of aricha flavor
Professional Coffee knowledge Exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie Coffee-Yega Chuefei Coffee characteristics, Erica flavor introduction Yega Xuefei coffee trees were planted by European monks (a bit like Belgian monks grow wheat to brew beer), and later transferred to farmers or cooperatives. Yega Xuefei is actually made up of people around
Brief introduction of Costa Rican Tarazhu Coffee Flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Front Street Coffee-Costa Rica Tarazu producing area introduction Costa Rica is located in the Central American isthmus, latitude 10 north, longitude 84 west. It faces the Caribbean Sea to the east and the North Pacific Ocean to the west. Costa Rica is located in the volcanic belt of the low latitudes of Central America, with the central plateau and mountains about 800.2 above sea level.
Harmful effects of Salvadoran coffee leaf rust
Professional Coffee knowledge Exchange more information on coffee beans Please follow the coffee workshop (official Wechat account cafe_style) since 2012, coffee leaf rust has ravaged much of Latin America, affecting El Salvador. From 2012 to 2014, total coffee production in El Salvador fell by 60%. The devastating impact on coffee and coffee growers is incalculable. Salva
Costa Rican Black Honey Coffee beans Tarazhu producing area Costa Rican Coffee Black Soul hand
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street coffee-Costa Rica Tarazu producing area introduces the Republic of Costa Rica (The Republic of Costa Rice) in the southern part of Central America, its coffee quality is similar to Colombian coffee. Costa Rican Tarazhu coffee has full granules, ideal acidity and sweetness.
Taste of Costa Rican coffee black honey introduction to the characteristics of Costa Rica black honey
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie Coffee-Costa Rican Stonehenge Manor Black Honey treatment introduction most of the world's coffee farms may be based on local place names or customs, Stonehenge Manor is naturally an example, Stonehenge Manor from
Development of Ethiopian Coffee characteristics of Ethiopian Coffee
Coffee Workshop (official Wechat account cafe_style) Coffee from Africa and Arabia: Ethiopian coffee was originally developed in Yemen as a commercial crop, but Arabica coffee tree originated in the highlands across the Red Sea in western Ethiopia, where people are still harvesting wild berries. Today
Brief introduction of Costa Rican Coffee Tarazhu producing area what is the altitude of Costa Rican coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street coffee-Costa Rica Tarazu producing area introduction of coffee from Cuba in 1729, the coffee industry has become an important source of economy in Costa Rica, about 1/3 of the country's people are engaged in coffee-related industries. Most of the coffee
Costa Rican Chopin Series Coffee Introduction to Costa Rican Chopin Coffee
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Front Street Coffee-Costa Rica Chopin Coffee Introduction Costa Rica located in the Central American Isthmus, at the same time, by the Pacific Ocean, Atlantic Ocean currents and sea breeze on the climate regulation, the territory of many towering volcanoes up to 2000 meters above sea level, coffee berries can be fertile volcanic ash soil and high
Sumatran gold manning washing treatment gold mantenin brewing and sharing
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie Coffee-Golden Manning brewing data share Manning: Manning is produced in Sumatra, Indonesia, another name is Sumatran Coffee. Its flavor is mainly rich, with a slight taste of Chinese herbal medicine and a little sweetness. Generally it
Nitrogen Coffee principle the difference between nitrogen Coffee and carbon dioxide
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) nitrogen coffee-cold brewing to get a very rich and cream upgraded coffee resources so far, you may have heard of nitrogen coffee, this is the next step in the development of iced coffee. In the coffee industry, this relatively new trend is velvety and smooth, with rich
Nitrogen Coffee principle the difference between nitrogen Coffee and carbon dioxide
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) nitrogen coffee-cold brewing to get a very rich and cream upgraded coffee resources so far, you may have heard of nitrogen coffee, this is the next step in the development of iced coffee. In the coffee industry, this relatively new trend is velvety and smooth, with rich
How to use coffee grinder effectively? what are the characteristics of different kinds of bean grinders?
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) how to effectively use the coffee grinder no matter what method you use, you should accurately measure the amount of coffee you want and the amount of coffee beans. You can measure the whole bean with a measuring spoon. Or invest in a coffee digital scale like this one with a built-in timer. If you
The importance of coffee grinding the characteristics of freshly ground coffee
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (official Wechat account cafe_style) Grinding coffee beans at home is a pleasant way to get you more involved in the extraction process. It gives you more precise control over your coffee, and of course, it's no secret that freshness is the key to making a good cup of coffee! If you're looking for
Is Indonesia Gold Manning Coffee good? introduction to the characteristics of Golden Manning Coffee
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) Qianjie coffee-Indonesian gold manning coffee characteristics introduction gold manning gold manning is registered by PWN company, PWN company registered the gold manning, that is to say, only the gold manning produced by PWN company can be regarded as real
Is Indonesia coffee gold manning famous? how to drink gold manning?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie Coffee-Indonesia gold manning often see gold manning, what is golden manning? When it comes to Golden Manning, let's start with PWN. This acronym is often mixed with the name of Manning Coffee, which is actually the abbreviation of a company, Pwang.
Five common mistakes in extracting coffee how to extract good coffee
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) We have a list of the five most common coffee-making mistakes. Avoiding these mistakes will help you get a cup of fresh coffee every time. Five most common coffee-making mistakes: mistake # 1 put your coffee beans / crushed things in the refrigerator solution coffee
The Origin of Ethiopian Coffee the Origin of Ethiopian Coffee
Professional coffee knowledge exchange more information about coffee beans please follow the coffee workshop (Wechat official account cafe_style) the birthplace of coffee Abyssinia, now Ethiopia, is considered to be the birthplace of coffee. According to the history of ancient Ethiopia, the story is that around 850 AD, there was a shepherd named Caldi. It is said that he discovered the current notoriety.
Introduction to the Export of Coffee Bean production Market in Ethiopia Coffee production area of Brazil
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ethiopian coffee market introduces coffee is one of the most popular drinks in the world. It is made from coffee beans of the genus Coffee. It is produced in more than 70 countries around the world, with the largest producers from South America, Asia and Africa. In Africa, the biggest coffee maker
Coffee beans Columbia Manning is better than Sumatra coffee beans or Colombia
Professional Coffee knowledge Exchange more information on coffee beans Please follow the coffee workshop (Wechat official account cafe_style) Front Street Coffee-Sumatra, Columbia Coffee compared to Manning is actually just a historic name. Due to the special geographical environment around Lake Toba, Mantenin coffee combines a lot of soft earthy flavor and has a strong
Brief introduction of Sumatra Coffee beans introduction to the characteristics of Sumatra Coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Front Street Coffee-Sumatran Coffee characteristics Sumatra is mainly divided into two main producing areas, the more southern producing areas are mainly around Medan, Lake dopa, Lindong, this is the traditional producing areas of Manning, we are familiar with all kinds of manning also from this.