Coffee Knowledge Lists
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How to choose the temperature of hand brewed coffee?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Hand brewed coffee steaming and water injection method Hand brewed coffee water temperature and powder water ratio data Is your hand brewing method correct? I believe that many coffee lovers like to brew coffee with their hands. On the one hand, they can experience the fun of brewing coffee, and on the other hand, they can enjoy a cup of coffee with personality flavor, but you know
2018-02-04 hand brew coffee notes matters medium roasting hand water temperature how choice professional -
Suggestions on adjusting the water temperature of moderate roasting hand brewing on the relationship between roasting degree and brewing water temperature of hand brewed coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) hand-brewed coffee steaming and water filling methods hand-brewed coffee water temperature and powder ratio data if you drink a certain type of coffee, or all the body to a certain type of beans, a certain practice, it feels good, it is enough to drink it. However, in that case, it's really just a casual drink.
2018-02-04 Medium baking hand water temperature adjustment suggestion hand coffee baking brewing relationship -
An introduction to temperature extraction-the relationship between the temperature of hand-brewed coffee and extraction and the principle of changing the temperature of hand-made water
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) hand-brewed coffee steaming and water injection methods hand-brewed coffee water temperature and powder-water ratio data Coffee extraction is through water to dissolve water-soluble substances, whether concentrated. The hand flushes. The style of competition. Ice drops. Ice brewed. Turkish kettle, these principles are roughly the same, but too condensed and squeezed.
2018-02-04 Temperature extraction introduction -hand coffee take relationship change hand flush water temperature -
Analysis of the influence of water temperature on the flavor of hand brewing how to determine the best water temperature for brewing coffee
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) hand-brewed coffee steaming and filling methods hand-brewed coffee water temperature and powder data first of all, there is a very important concept, that is, when making hand-brewed coffee, the depth of coffee powder extraction is closely related to the temperature. The higher the temperature, the higher the degree of extraction.
2018-02-04 Water temperature opponent flavor influence analysis how to determine coffee best professional -
Hand-brewed Coffee course-Water temperature the relationship between hand-brewing time and water temperature
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) hand-brewed coffee steaming and water filling methods hand-brewed coffee water temperature and powder ratio when brewing coffee, you are often asked how many degrees of water do you want to brew? The recommended temperature range for hand punching is 80 degrees and 90 degrees. How many degrees is that? We actually test and choose the existing coffee.
2018-02-04 Hand brewing coffee tutorials water temperature temperature how much appropriate time relationship professional -
Professional coffee roasting | explanation of "PIMPIN'S PROFILE" roasting method
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) many people feel that even after reading books and watching teaching videos on the website, it is still difficult for us to understand the baking curve, and the roasted beans always fall short of psychological expectations. I have the honor to visit various well-known bakers, and have learned and used many kinds of baking ovens.
2018-02-04 Professional coffee baking PIMPIN PROFILE explanation professional -
Coffee roasting degree picture HD small coffee roaster how to choose the baking curve?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) professional coffee roasting | coffee roasting is too complicated? A picture teaches you that shallow roasting in the roasting process can make coffee immature or defective beans more obvious, so you need to choose high-quality raw coffee beans for roasting. The third wave of paranoia that loves coffee all one's life
2018-02-03 Coffee roasting degree picture HD small roaster how to select curve -
During the whole process of coffee planting and roasting, from the seed to the cup, what has the coffee bean experienced?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) professional coffee roasting | coffee roasting is too complicated? A picture teaches you how to drink authentic and delicious coffee in the baking process, which is concerned by many friends who like to drink coffee. Coffee, the most important thing is roasting, what kind of roasting process determines the taste of coffee
2018-02-03 Coffee planting roasting process whole process seeds cups coffee beans after all -
What is the difference between the first coffee roasting process and the second coffee roasting process?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) professional coffee roasting | coffee roasting is too complicated? A picture teaches you the roasting process. After the first article on coffee roasting, this time we will briefly introduce the roasting process. The process of roasting coffee is a simple metaphor. The process of roasting coffee is like popcorn.
2018-02-03 Once coffee roasting process secondary raw due what different professional -
Chemical changes in the reaction of coffee roasting which reactions are chemical changes in coffee bean roasting
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) professional coffee roasting | coffee roasting is too complicated? A picture teaches you that there are two stages of change in the roasting process of raw beans after baking. 1 physical = volume, density, volume 2 chemical = smell, taste, taste intense coffee beans are roasted at high temperature.
2018-02-03 Coffee roasting process reaction chemical change coffee beans which belong to professional -
Reaction Analysis of Coffee roasting process what is the effect of Mena reaction and caramelization reaction in roasting
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) professional coffee roasting | coffee roasting is too complicated? After a picture teaches you to understand the roasting process and engage in coffee roasting, you find that in fact, many reasons are the same. I found that raw beans are like actors, and bakers are like directors who can direct actors in this film.
2018-02-03 Coffee roasting process reaction analysis medium Mena saccharification due what -
Introduction to the roasting process of High definition Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) professional coffee roasting | coffee roasting is too complicated? A picture shows you the roasting process around the coffee bean castle, and the semi-hot direct roaster finally appears. The so-called direct fire type is to roast a hot drum in a fire and transfer the heat to the coffee beans in the drum. The drum is passed by the horse.
2018-02-03 Coffee roasting degree picture HD planting process introduction -
Introduction to the roasting process of High definition Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) professional coffee roasting | coffee roasting is too complicated? A picture shows you the roasting process around the coffee bean castle, and the semi-hot direct roaster finally appears. The so-called direct fire type is to roast a hot drum in a fire and transfer the heat to the coffee beans in the drum. The drum is passed by the horse.
2018-02-03 Coffee roasting degree picture HD planting process introduction -
Coffee bean roasting process and color change-diagram of coffee roasting process
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) professional coffee roasting | coffee roasting is too complicated? A picture teaches you the roasting process and color changes of coffee beans. Coffee beans are good. 1. When studying the roasting degree of coffee beans, the degree of roasting can be judged by sound, color, and aroma. Its color
2018-02-03 Coffee beans roasting process color change coffee illustration specialty knowledge -
Explanation on the baking process and change of small coffee roaster the essential information of small roasting coffee shop
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) professional coffee roasting | coffee roasting is too complicated? A picture teaches you the roasting process coffee roasting refers to the process by which raw coffee beans are heated by a roaster to turn raw beans into ripe beans. How well should the coffee be roasted? What's going to change? What beans?
2018-02-03 Small coffee roaster baking process change explanation coffee shop must-see dry -
Coffee bean roasting process shows coffee talent teaching coffee roasting experience
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) professional coffee roasting | coffee roasting is too complicated? A picture teaches you that good roasting can enhance the local conditions and taste of coffee beans. If the roasting is too bitter or not ripe, the coffee will lose its taste. Have rich baking experience
2018-02-03 Coffee beans roasting flow presentation coffee talent teaching experience specialty -
Chemical reaction and temperature during coffee roasting changes of reactive substances in coffee roasting process
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) professional coffee roasting | coffee roasting is too complicated? A picture teaches you how the baking process reacts to the chemical composition of the baking. Sucrose: melting point 187.8 ℃-sugar? Complex = caramelization-water CO2 escapes to produce an explosive First Crack phenomenon. I'm in the roaster.
2018-02-03 Coffee roasting process chemical reaction temperature reaction substance change situation specialty -
How much is Arabica coffee per jin? Characteristics of Arabica coffee bean, a native tree species of coffee
Professional coffee knowledge exchange more coffee bean information Please note that the coffee workshop (Wechat official account cafe_style) is also a member of Arabica, why are some coffee beans so expensive? There are tens of thousands of coffee tree species in the world, and many varieties are gradually emerging to say hello to everyone. I also hope that while tasting coffee, we can understand where coffee comes from and enter.
2018-02-03 Rabbi coffee less money one jin native tree species coffee beans characteristics -
How to tell the difference between Robusta and Arabica and you can tell at a glance what coffee beans Starbucks uses
Professional coffee knowledge exchange more coffee bean information Please note that the coffee workshop (Wechat official account cafe_style) is also a member of Arabica, why are some coffee beans so expensive? From the point of view of appearance, Arabica bean is long and flat, the central line is S-curve, Robbosa bean is strong, the shape is more round, and the central line is closer to a straight line. To understand coffee.
2018-02-03 How the difference Rob Booth Rabbi at a glance know Buck with what? -
Arabica Coffee beans & Origin introduction Why Arabica caffeine content is the least but the most expensive?
Professional coffee knowledge exchange more coffee bean information Please note that the coffee workshop (Wechat official account cafe_style) is also a member of Arabica, why are some coffee beans so expensive? Arabica, the cornerstone of fine coffee, do you remember the division of boundaries, phylums, classes, orders, families, genera and species in bioscience? Don't say you gave it back to the junior high school biology teacher.
2018-02-03 Rabbi coffee beans amp origin introduction why caffeine content minimum