Leaf coffee pull flower skills pull flower jar selection leaf coffee pull flower contest pull flower master
Flower-drawing skills of leaf-shaped coffee
1. Select the point, in the coffee cup containing Espresso, select the center point to inject
2. Flow rate, control small flow rate, inject quickly, do not destroy grease
3, move up, after a small flow is injected, move up, do not touch the inner wall of the coffee cup
4. Increase the flow rate to form "convection" when the small flow control is moved up to the "cup mouth".
5. keep, increase the flow, shake the vat left and right, cooperate with the arms and wrists
6. Swing, 1CM is appropriate when shaking, shake while retreating
7, the end, improve the pull vat, small flow end in a straight line.
In the practice of making flower drawing, develop good operating habits and try to keep each cup full without overflowing.
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The composition skills of pulling flowers, the tips of perfect matching beans, Italian-style coffee.
Clear lines in the beginning to enter the leaf graphics, the most difficult is how to show the lines clearly, often at the beginning can not easily grasp the lines because of the flow control. Stable flow control is the most important key to flower control, and it takes time to practice to be able to maintain the consistency of flow while swinging. In addition, the handling of steel cups will affect
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What is ice drop coffee Dutch coffee (Dutch coffee) slow-drip "(Japanese style slow drop)
What is ice drop coffee? Ice drop coffee water-drip coffee, also known as Dutch coffee (Dutch coffee). It is said that during the Dutch rule over Indonesia, many varieties of coffee were grown by Robesta, and in order to drink these rather bitter beans in the tropics, they specially invented a kind of apparatus for brewing coffee with slowly dripping cold water.
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