Thursday, September 10, 2026 · Leading English Source for Global Coffee Industry

Specialty Coffee Beans

Latest articles, industry insights and brewing guides

Is it good to wash Sidamo G1 coffee beans? Sidamo Haier Serahikaibedo Coffee Cooperative

Is it good to wash Sidamo G1 coffee beans? Sidamo Haier Serahikaibedo Coffee Cooperative

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ethiopian water washed Sidamo coffee G1 Herselahi Ethiopia Sidamo Haile Selassie Washed Kebado G1 coffee story Haile Serrahi was originally known as the master of the lion, the last emperor of Ethiopia, this emperor

2018 introduction to the flavor characteristics of Ethiopia sun Xidamo peach sweetheart Twakok peach cocoa coffee

2018 introduction to the flavor characteristics of Ethiopia sun Xidamo peach sweetheart Twakok peach cocoa coffee

Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) 2018 Ethiopia Sidamo Natural Twakok G1 # 191 (30KG sacks with plastic inner bags) country Ethiopia (Ethiopia) producing area Oromia Region (Oromia Region) Sidamo Coffee producing area (Sidama Zone) 1900 2 above sea level

Oct 04, 2018 184 views #2018 #Ethiopia #Sun #Dharma #Peach #Honey #Twakok
Rainforest Certified Cedamo Honey Coffee processing Story _ Suke Quto Farm Coffee in Shaquiso

Rainforest Certified Cedamo Honey Coffee processing Story _ Suke Quto Farm Coffee in Shaquiso

Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Rainforest Certification Ethiopia Sidamo Honey treated Coffee beans / Ethiopia Suke Quto Guji G1 is harvested from the original forest of Sidamo Guji's essence Shakiso production area (Shakisso/Shakiso), refined with honey treatment, and manually removed defects

Adulina Cooperative Sidamo Sun Coffee Bean introduction _ Sidamo Mini production area Wang Dao Wondo

Adulina Cooperative Sidamo Sun Coffee Bean introduction _ Sidamo Mini production area Wang Dao Wondo

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Sidamo Adulina G3 obvious berry, blueberry flavor, high sweetness and extremely smooth Adulina cooperative Sidamo Coffee Grade III sun beans Isabia (half pound / pack) is located in Ethiopia and neighboring Sidamo, Kenya, with other

Introduction of Bokasso Pocasso Cooperative in Wangxiu production area of Sidamo Coffee Farmers Cooperative Union

Introduction of Bokasso Pocasso Cooperative in Wangxiu production area of Sidamo Coffee Farmers Cooperative Union

Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Sidamo Coffee Bocasso Bokasso Cooperative Bokasso is a family-owned farm organized by the Bocasso Cooperative (Bokasso Cooperative) located in the Wonsho community of Sidamo. The Bocasso cooperative has two

Introduction to Solar Sidamo G1191 Micro batch Tafac Kok Coffee beans Sidamo of Sweet Honey Peach

Introduction to Solar Sidamo G1191 Micro batch Tafac Kok Coffee beans Sidamo of Sweet Honey Peach

Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Ethiopian Solar Sidamo Coffee G1191 Micro batch | Solar Bean (G1 Natural lot#191 Tafac Kok Sidamo Ethiopia) country Ethiopia (Ethiopia) producing area Oromia Region (Sidam)

The relationship between Sidamo Sun Sakura Coffee Bean and washed Hero Coffee Bean _ 2018 production season Sidamo Sakuran

The relationship between Sidamo Sun Sakura Coffee Bean and washed Hero Coffee Bean _ 2018 production season Sidamo Sakuran

Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Sidamo Coffee beans / Sakuran] Ethiopia sidamo guji hambella natural 227g Solar G1 / Ethiopia Sidamo Sakuran Solar 2018 production season, Sakuran will continue to sell as a product of the Le Bunna- Hongshun coffee brand. Flowers

Introduction of KAYANZA and NGOZI in main coffee producing areas of Burundi _ Burundian coffee cup flavor test

Introduction of KAYANZA and NGOZI in main coffee producing areas of Burundi _ Burundian coffee cup flavor test

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) first to give you a brief introduction to the country of Burundi (the following content is sorted out according to my notes and web search content). Burundi, located in east-central Africa, is a small country with an area of only 27834 square kilometers. The geographical location is bordered by Rwanda to the north, east and south

Starbucks wins Burundian Jahah BURUNDI GAHAHE Coffee Bean Story

Starbucks wins Burundian Jahah BURUNDI GAHAHE Coffee Bean Story

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Starbucks selection is Starbucks enthusiastic masterpiece will be rare Starbucks selection coffee beans presented to every coffee lover each store uniquely designed coffee space is to let customers indulge in this season, selection and usher in a new experience

Burundi COE Champion bidding batch Kibingo processing Plant Coffee Bean Story _ Burundian Coffee recommendation

Burundi COE Champion bidding batch Kibingo processing Plant Coffee Bean Story _ Burundian Coffee recommendation

Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) Burundi is a land with a long coffee tradition. Its high altitude, thousands of hills, volcanic soil and abundant rainfall provide ideal conditions for the production of special and exotic coffee. In Burundi, there are no large plantations. The coffee is actually small.

Flavor description of coffee bourbon washed beans in Cabuye, Burundi. Introduction to Burundian coffee producing areas

Flavor description of coffee bourbon washed beans in Cabuye, Burundi. Introduction to Burundian coffee producing areas

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) [flavor description] oranges, limes, grapes, plums, rich juice when sipping, sweet and sour, taste round and balanced. Burundi is a small landlocked country located in East Africa, with Luwang to the north, east and west respectively.

The Yemeni mocha Hirazi producing area according to the flavor of the wild mocha coffee variety of Sima Ismaili?

The Yemeni mocha Hirazi producing area according to the flavor of the wild mocha coffee variety of Sima Ismaili?

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Yemen mocha Hirazi production area Yishi Mary Ismaili wild coffee flavor? The origin of wild coffee may be in Ethiopia (Ethiopia) in northeast Africa. It spread to Yemen in southern Arabia in the 15th century for artificial cultivation.

How do Burundian coffee beans are made in the sun? bourbon coffee is made by hand at Pemba processing plant in Cayanza province, Burundi.

How do Burundian coffee beans are made in the sun? bourbon coffee is made by hand at Pemba processing plant in Cayanza province, Burundi.

Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) beans: Burundian coffee beans Cayanza province Pemba processing plant production area information: Cayanza province Pemba treatment plant / bourbon / 1750 m treatment: sun / medium-shallow baking grinding degree: 3.5g powder: 15g powder / water ratio: 1Rod 16.6water temperature: 93 degree filter cup: V60

Flavor characteristics of Burundian Luna Sippon Coffee beans Information introduction to Nyarunazi Lunaxi Cooperative

Flavor characteristics of Burundian Luna Sippon Coffee beans Information introduction to Nyarunazi Lunaxi Cooperative

For more information on coffee beans, please follow the Coffee Workshop (official Wechat account cafe_style). This African Burundian coffee comes from the Nyarunasi Cooperative, which is made up of more than 8000 family farms. 10 to 200 coffee trees are planted on each farm. Of the 539 members of the Nyarunasi Cooperative, 148 are women. The cooperative is located in Muramvya

Bob Burundian Gatru Maruna West Sun bourbon Coffee Bean introduction _ Burundian Coffee Bean roasting

Bob Burundian Gatru Maruna West Sun bourbon Coffee Bean introduction _ Burundian Coffee Bean roasting

For more information on coffee beans, please follow the Coffee Workshop (official Wechat account cafe_style). This Burundian coffee comes from a private farm and wet mill in the village of Gaterama in Gitega. The Mubalazi River passes through the area, providing clean water for wet treatment, although the honey process uses very few resources. This area is limited, mainly using bourbon.

Introduction of coffee beans at Gaterama Gatruma Manor in Burundi. How can Burundian coffee be made good?

Introduction of coffee beans at Gaterama Gatruma Manor in Burundi. How can Burundian coffee be made good?

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) CREMA TREKKERS: explore MUYANGE Burundian NKONGWE HILL Nkongwe Hill,Muytange Burundian single origin Burundian coffee bean varieties introduction Burundian single-source coffee beans are natural bourbon species, grown in Gaterama processing plant

Burundian Coffee Guide-Burundian Coffee producing area introduction _ how to buy Burundian Coffee beans

Burundian Coffee Guide-Burundian Coffee producing area introduction _ how to buy Burundian Coffee beans

Professional coffee knowledge exchange more coffee bean information Please follow Coffee Workshop (Wechat official account cafe_style) exquisite Burundian single source coffee with clean, delicate taste, rich body and acidity, according to cupping notes. Coffee reviews show that Burundian coffee has a sweet berry flavor, with floral and berry-like aromas. Region: Kayanza

How to cook coffee beans in Kuiyeshan, Rwanda-introduction to the information of the processing station in Kuiyeshan, Rwanda

How to cook coffee beans in Kuiyeshan, Rwanda-introduction to the information of the processing station in Kuiyeshan, Rwanda

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Rwanda (Republika yu Rwanda) is a country in east-central Africa, the full name of the Republic of Rwanda, is located in east-central Africa south of the equator, landlocked countries. The territory is mountainous and has the title of a country of a thousand hills. Rwanda is a backward agricultural and animal husbandry country, which is United.

Introduction to Rwanda Ngororero Laogrovo Coffee Variety: flavor characteristics of Rwanda Coffee

Introduction to Rwanda Ngororero Laogrovo Coffee Variety: flavor characteristics of Rwanda Coffee

Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) the beautiful country of thousands of hills Rwanda has a long and rich culture for growing highland coffee, mainly to grow high-quality Arabica coffee. Rwanda is one of the few countries in the world that can fully enjoy the harmony between soil elevation and climate. Lou

Is the coffee good in the northern province of Rwanda, such as the Lando Cooperative? what coffee beans are there in Rwanda

Is the coffee good in the northern province of Rwanda, such as the Lando Cooperative? what coffee beans are there in Rwanda

For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) Rwanda Rulindo Tumba in the northern province of Rwanda, such as Lando 150g test record: candy sweet, creamy, raspberry tea this batch of coffee is produced by members of the COOPAC cooperative, which is a cooperative of about 2200 small coffee.