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What are the characteristics of Ecuadorian coffee? taste and flavor characteristics of Ecuadorian boutique coffee beans

Published: 2024-09-19 Author: World Gafei
Last Updated: 2024/09/19, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ecuador boutique coffee beans what are the flavor and taste characteristics of sea turtle beans? What are the characteristics of island coffee? What is the flavor of Ecuadorian coffee? The history of coffee cultivation in Ecuador, located between Colombia and Peru in South America.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

What are the flavor and taste characteristics of Ecuador boutique coffee beans washed with sea turtle beans? What are the characteristics of island coffee? What is the flavor of Ecuadorian coffee?

Ecuador, located between Colombia and Peru in South America, has a long history of growing coffee.

Ecuadorian coffee in ● Loha region

Loha region is located in the south of Ecuador, close to the Andes Mountains, is one of the highest coffee-growing areas in the world, 1450-2000 meters above sea level, is also an important coffee export city in the country. The variety of coffee beans is Tibika, which is treated by washing and mainly planted in natural shade. The local high altitude, climate change and soil quality are very suitable for coffee growth, and there are many excellent planting conditions for growing coffee.

● Galapagos Islands

The sea area of Ecuador in South America, directly below the equator, is a mysterious and charming group of islands that inhabit the Galapagos islands, and many of the inherent species here are sworn by UNESCO as the "cultural and natural heritage of mankind".

Therefore, the law strictly prohibits the import or use of fertilizers, herbicides, pesticides or all other chemicals.

Certified by OCIA and Rainforest Bird Conservation, the organic shade planting environment, coupled with the unique climatology of the island, creates a fragrant, full-bodied taste.

Ecuadorian coffee Galapagos coffee is like a pearl in boutique coffee. It has flower-like aroma and mellow taste at the same time. Flowers and fruit-like sweetness and aftertaste, its flavor is not inferior to the famous Jamaican Blue Mountains and Hawaiian Kona Coffee.

Galapagos translated as a big tortoise, a tortoise on a sack

Reminiscent of Pinta Island on Turtle Island

Subspecies tortoise-Lonely George, it's a pity that George passed away last year.

Galapagos is a national park and is sworn in by UNESCO

The property of mankind. Therefore, fertilizer and weeding are strictly prohibited by law.

The import or use of medicines, pesticides or all other chemicals.

Organic certification organization OCIA and now NATURLAND and IMO prove

Its organic environment. At the same time, it is bird-friendly, American organic,

German organic and other certification.

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