Specialty Coffee Beans
Latest articles, industry insights and brewing guides
Starbucks single-origin San Igna coffee bean story _ how much is the price of Peruvian coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Starbucks single-origin series Guatemala Peru San Igna coffee beans PER SAN IGNACIO Latin America with the flavor of thyme and violet, dark chocolate-like tail deep roasting full-bodied processing method (water washing) acidity: medium
Peruvian boutique coffee beans recommended _ how to bake Peruvian coffee beans _ Peruvian coffee flavor description
Professional coffee knowledge exchange more coffee bean information Please pay attention to Coffee Workshop (Wechat official account cafe_style) Peru is the birthplace of Inca culture, here is rich in natural resources and mineral resources, while in ancient Peru there was no coffee cultivation, was introduced and planted later, due to unique natural advantages, created here unique high-quality coffee beans. 80 years of the last century
Introduction of famous Peruvian Coffee Brand Chamayou Coffee beans-is the coffee tasty?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) A cup of coffee that tells stories if pearls are the tears of a mermaid princess, coffee beans may be a jewel accidentally lost by God on earth. Peruvian coffee is grown in the valleys of the Andes at an altitude of 13501500 meters.
How should I make geisha coffee by hand? Taste characteristics of geisha coffee source of geisha coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) if you are a coffee fan, you must be no stranger to geisha coffee (artists). If you are new to the world of boutique coffee, you should learn about this legendary coffee variety. It's called Geisha Coffee (artist). Is it from Japan? In fact, this kind of coffee has something to do with Japanese.
Panamanian Emerald Manor Geisha Coffee introduction what is the flavor of geisha coffee?
Professional Coffee knowledge Exchange more coffee bean information Please follow Coffee Workshop (Wechat official account cafe_style) Geisha, a wild coffee variety originally grown in southwestern Ethiopia, was brought to the coffee estate in Bok District of Panama in 1963. Due to poor yield and high tree species, geisha was planted next to the coffee farm as a windbreak. In 2004, it was a change.
How do you drink geisha coffee in Rosa? What is Panamanian geisha coffee? How much is the geisha coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Panama is a rising star in the specialty coffee world. In Boquete, in particular, farmers are taking Arabica coffee cultivation to a new level, with recent auctions of small specialty batches earning record prices, if not stupid prices. Even so,
Guatemala Antigua Coffee beans / Powder Azotea Manor SHB Chocolate Sweet Coffee beans recommended
For more information on coffee beans, please pay attention to the Coffee Workshop (official Wechat account cafe_style). Antigua Coffee, Guatemala is located in the middle of North and South America. Antigua Island (Antigua) is a famous producer of coffee. Rich volcanic soil, low humidity, strong sunlight and cool night winds are the Antigua region.
Guatemala Antigua Flower Manor washing / fresh roasting Fine Coffee beans Story
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) a cup of Guatemalan Antigua coffee, seems to let us see the sudden disappearance of the mysterious Mayan multiply in the ancient land, history brushed their existence, history made their forever. The fertile volcanic soil of Guatemala breeds a unique flavor.
Introduction to Cloud Manor in Antigua Coffee producing area of Guatemala _ Source of Antigua Coffee Flavor
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Guatemala is located in the Central American isthmus, the territory of many volcanic mountains and plateaus, the production of high-quality Central American high-altitude very hard coffee beans, is the ninth largest producer of coffee beans in the world. Coffee from five volcanic and three non-volcanic producing areas is very unique and mainly produced.
Congo Kahondo Kahondo processing plant introduced how to drink Congolese coffee?
Professional coffee knowledge exchange more coffee bean information Please follow Coffee Workshop (Wechat official account cafe_style) as the birthplace of coffee, Africa is a land covered with game beans, the African continent is well-deserved to produce some of the world's top coffee. African beans have a unique aroma, wild taste, mostly with a touch of sour red wine, such as Ethiopia's Mocha (
What are the characteristics of Congolese coffee? does the Congolese Veronga Coffee Company recommend Congolese coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) mention Africa, people's first impressions are: desert, drought, tribe, poverty, mystery and so on. Because of its climatic environment, it has become a paradise for the growth of coffee trees. The world's first coffee tree was found in the Horn of Africa. Local indigenous tribes often use coffee
What is the method of coffee processing in Rwanda? Introduction of Kinazi Coffee processing Plant in Rwanda
For more information on coffee beans, please follow the Coffee Workshop (official Wechat account cafe_style) once upon a time, coffee was handled differently from farm to farm, with beans from different farms gathered and mixed with neighboring ones. After the genocide, the country began to open up to accept foreign aid, and revitalizing the coffee industry has become the country's top priority. So
Characteristics of hand-flavored flavor of coffee beans in Rwanda Murundo CWS processing plant
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Rwanda has always been given good coffee growing conditions: high altitude, volcanic soil, rich sunshine and Cabernet Sauvignon. Rwanda is also known as the land of thousands of mountains because many coffee trees are planted on mountains between 1700 and 2000 meters above sea level. Rwanda Coffee
Information introduction of Kailong Mountain Coffee Farm in Xidamo Guji producing area in 2018 season _ Sidamo single Coffee
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Ethiopia Sidamo Coffee Guji Kaiyong Mountain Water washing 2018 production season Kailong Mountain single Farm was founded by Ato Esmael and his family in 2012, the whole farm covers an area of about 300ha, of which more than 200ha are still original reserved forest. Kaiyong Mountain Farm
How should Rwandan coffee be roasted by the Mayogi coffee cooperative in Rwanda?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Rwanda Coffee Superior Cup: in each cup test by the National jury and the International jury of the Excellence Cup, the winning coffee scored more than 86 points. During the cup test, the coffee was tested at least five times at a time. The batch represents the number of 30kg boxes. Every one of them.
Analysis of Cedamo Coffee Taste in the Coffee growing area of Sonana Village, Alxi District, Cedar Moses
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Sidama Coffee (Coffee) is located in southern Ethiopia, the landscape is so varied that each town has its own unique and diversified coffee flavor. Shakisso is located in the Guji producing area of Xida Morri, southeast of Yejia Sheffei.
Story of Shepherd Coffee Bean in Xidamo Guji producing area in the Sun _ description of Sidamo Shepherd Coffee Flavor
Professional coffee knowledge exchange more coffee bean information Please pay attention to Coffee Workshop (Wechat official account cafe_style) Sidama is located in southern Ethiopia, the landscape is so varied that each town has its own characteristics and diversity of coffee flavor. Shakisso is located in the Guji producing area of West Dharma, southeast of Yejia Sheffield.
SCFCU Story of the West Dharma Coffee Farmers' Cooperative Union of the Ethiopian Coffee Farmers' Cooperative Union
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Sidama province is located in southern Ethiopia, it is second only to Yirgacheffe YCFCU, dry / rich fruit aroma, a little floral, classic citrus peel, grapefruit flavor for acid and layers to create smooth lines surprisingly clean and pure
What is the flavor of Rwandan coffee? introduction of Rwanda Twumba Coffee washing Plant
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Rwanda has always been given good coffee growing conditions: high altitude, volcanic soil, rich sunshine and Cabernet Sauvignon. Rwanda is also known as the land of thousands of mountains because many coffee trees are planted on mountains between 1700 and 2000 meters above sea level. Rwanda Coffee
What is the flavor of Rwandan coffee? introduction of Rwanda Twumba Coffee washing Plant
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Rwanda has always been given good coffee growing conditions: high altitude, volcanic soil, rich sunshine and Cabernet Sauvignon. Rwanda is also known as the land of thousands of mountains because many coffee trees are planted on mountains between 1700 and 2000 meters above sea level. Rwanda Coffee