Specialty Coffee Beans
Latest articles, industry insights and brewing guides
What is the information on the labels on the bags of Guatemalan coffee beans? Price of Guatemalan coffee
For the exchange of professional baristas, please pay attention to the coffee workshop (official Wechat account cafe_style) Guatemala Antigua Bella Camona Manor pure bourbon seed washing Guatemala Antigua Bella Carmona Bourbon Washed full of fruit flowers, bright and delicate layers of citrus, soft taste of raw chocolate and sweet and smooth maple syrup finish.
More than seven kinds of raw coffee bean treatment in Santa Ferrisa Manor, a coffee producing area in Guatemala
For the exchange of professional baristas, please follow the Coffee Workshop (official Wechat account cafe_style) in 1904 Mr.Trinidad E. Cruz founded the San Ferrisa Manor in Acatenango, one of the well-known producing areas of Guatemala. So far, the manor has entered the fourth generation of operation (currently by Anabella and Antonio Meneses. Brother and sister management). Achanan
Guatemalan Coffee Manor-Monkey Manor in the Tree A magical and interesting variety of coffee in Guatemala
Professional baristas please follow the Coffee Workshop (official Wechat account cafe_style) about the monkey farm on the tree on a sprawling hill surrounded by the COBAN rainforest called Thousand Islands. Once upon a time, it was said that at the top of this hill, farmers would see a monkey standing on a century-old tree every morning. YAXBATZ means a tree in the ancient Mayan sayings.
Guatemalan Coffee Story-Federico's favorite Guatemala Peak Manor La Cumbre
For professional baristas, pay attention to the Coffee Workshop (official Wechat account cafe_style). One of the most special things about La Cumbre is its location, just south of Guatemala, just on the edge of the bustling city. Farms in the same area are usually very small, 2 to 4 hectares at most, but the peak is 40 hectares! And the altitude is very high, the highest place.
Guatemala Antigua Coffee-Bella Camona Flower God Coffee beans Guatemalan Coffee Price
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Guatemala Flower God coffee beans, made by the well-known processing plant in Antigua. Full aroma, sweet flowers, rich sweet and sour taste, delicate layers, fine acidity and variety, good sweetness, strong aftertaste, sweet chocolate nuts and sweet and sour fruits, delicate with a variety of taste changes.
The story behind Guatemalan coffee is closely related to the micro-climate characteristics of Guatemalan coffee.
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style). This article discusses the micro-climate features that are closely related to coffee. After the impact of the Kuroshio movement, people gradually began to have professional knowledge and technology related to the coffee industry. In addition to the annual large-scale coffee-related exhibitions in various countries, baristas competitions, and the ever-changing baking equipment, we are interested in coffee.
Starbucks Guatemala Antigua Region Coffee Bean Story Espresso Classic Flavor Description
Weixin Official Accounts cafe_style Antigua is located among three volcanoes and is known for producing top coffee. The coffee produced in this rich soil area has an amazing rich balance of flavor and elegant and delicate taste, resulting in the best quality coffee in America.
The Best Coffee in Columbia Excelso Colombian Rosa Coffee comes from Yunwu Manor.
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style). The Excelso in Columbia's Huila Excelso is the best. Small coffee farms, distributed on mountains ranging from 1200 meters to 2000 meters above sea level. Coffee farmers plant tall banana trees to provide shade for the growth of coffee trees. Colombian coffee beans are mild in nature and are integral.
The difference between Colombian commercial coffee producing areas and boutique coffee producing areas. Beware of hidden business traps.
Exchange of professional baristas pay attention to Coffee Workshop (Wechat official account cafe_style) Colombia's geographical environment is excellent: low latitudes, high elevations, coffee trees are mostly planted in the Andes, between 1200 and 1900 meters above sea level, and the planting area from south to north, staggered production seasons, coffee production throughout the year, becoming the world's third largest coffee supplier. In particular, Colombia
The prototype of Columbia Coffee logo comes from Juan & #8231; Diz FINCA of Colombia.
Professional baristas Please follow the Coffee Workshop (official Wechat account cafe_style) speaking of Juan Valdez Juandez Coffee, which claims to be the first brand of coffee in Latin America. The character logo on the stomata of the coffee package, ── Juan Valdez, is said to be a real person. He once made a guest appearance in Kim Carrey's ace god, but the coffee brand was not founded by him.
Go to Columbia Coffee Garden to learn how a cup of Colombian coffee is made.
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Latin America is the region with the largest and best coffee beans in the world. Brazil is the first in production, while Colombia is in the first place in quality. Colombia was once famous for platinum and black gold. Of course, platinum is not as rampant as it used to be after the drug lord was killed. Black gold is still famous in the world. Colombia
Colombian coffee beans-Saint Ario Manor Love elixir Colombian boutique Coffee Manor
Professional barista communication, please follow the coffee workshop (Wechat official account cafe_style) yes! There is really a kind of coffee called love elixir, which comes from the estate of Saint Ario in Colombia. Some people say: just listening to the name is very cured! Some people say: this is love! Because the batch of the year was named with the scent of roses, it was so romantic. This year's
Comparison of three major coffee farms in Colombia: coffee varieties. Shading trees and fermentation treatment
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) this time is about three Colombian coffee farms, the first La Palma y El Tcan is attracted by their fermentation methods, the other Finca Santuario is because the author recently bought their love elixir, so want to know more, the third is Finca Santuario
Colombian coffee producing area Huilan Vera province boutique coffee-the best coffee producing area in Colombia
Professional baristas Please follow the Coffee Workshop (official Wechat account cafe_style) over the past decade, Hulia has been regarded as the best and most indicative coffee producing area in Colombia, where many small farmers specialize in micro-batches of boutique coffee. In southern Colombia, each smallholder owns an average of 3 hectares of land to grow coffee.
Colombia coffee beans origin travel notes Colombia coffee beans cultivation picking processing record
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) The top three coffee producing countries in the world are Brazil, Vietnam and Colombia, and there are three varieties, Arabica (accounting for about 70% of the world's production), Robusta and Liberia Liberica, and Arabica is cultivated in Colombia.
History story of Colombian coffee beans in the gentle countryside of Latin America Colombian coffee flavor
Exchange of professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) Latin America gentle Colombia mixed beans to present Colombia Colombian Mild as the main axis, Colombia's coffee beans are world-famous for their high quality, Arabica is the country with the highest yield, coffee trees are mostly planted in the highlands, cool and wet, which is the most favorable natural environment for coffee growth.
The Historical Story of Columbia Coffee at Starbucks the flavor characteristics of Colombian coffee
Professional baristas Please follow Coffee Workshop (Wechat official account cafe_style) Coffee whisper (Story Note) this coffee is grown on the highest coffee farm in the magnificent Andes and has a well-balanced flavor. In the delicate taste of this coffee at the same time, will leave a slightly dry taste in the mouth, just like after eating walnuts, the rest of the taste in the mouth
Behind Starbucks Yunnan Coffee: what has Starbucks done to Yunnan coffee farmers?
Professional baristas Please follow the coffee workshop (Wechat official account cafe_style) Coffee supply chain the more careful we are in growing, picking and processing coffee, the higher the quality of our coffee will be. Starbucks purchases and buys premium coffee from a diverse network of suppliers in an ethical manner. Establish a good cooperative relationship with growers, which ensures that we
Yunnan Arabica coffee washing iron pickup species explanation Yunnan coffee roasting suggestions and brewing parameters
Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) for professional barista communication. Small coffee is suitable for growing on mountains with an altitude of 8001800 meters. If the altitude is too high, it tastes sour, and if it is too low, it tastes bitter. Arabica coffee is mostly planted in dry and hot valleys at an altitude of about 1100 meters, so the acidity is moderate, the aroma is rich and mellow. There are many areas in Yunnan suitable for small coffee
Liu Minghui, the hero of Yunnan coffee development, reveals how Starbucks formed a bond with Yunnan coffee.
Professional baristas Please follow the Coffee Workshop (Wechat official account cafe_style) the Father of Coffee in Yunnan since American missionaries planted the first coffee seed in Pu'er Lancang a hundred years ago, local residents have been addicted to coffee. A bunch of bright red fruits were picked at the front and back of the house. Take its shell and put it into the mouth to chew, sweet and delicious, in the middle.