Specialty Coffee Beans Lists
-
There are several different kinds of manning coffee in Indonesia, gold manning or Lin Dong manning.
Exchange of professional baristas Please pay attention to the origin of the name of the coffee workshop (Wechat official account cafe_style). In 1945, Japanese soldiers stationed there drank locally produced coffee in Sumatra and thought it was very good, so they asked the vendor the name of the coffee. The story is as follows: Japanese soldier: Umai! Kore doko kara? it's delicious. Where did it come from? ) (
2017-12-10 Indonesia several different Mante coffee gold or Lin Dong professional -
Suggestion on the parameters of hand brewing of Yega Chefee Coffee
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Ethiopia, which is said to be the birthplace of human beings. Whether it is the birthplace of human beings remains to be verified, but what is almost certain in academic circles is that it is the birthplace of coffee. Yega Xuefei is one of the well-known producing areas in Ethiopia for producing coffee with citrus and white flower aromas.
2017-12-10 Yega Sheffield Coffee how Baking Sheffield hands suggestions parameters Professional -
Sun Yega Snow Coffee G1 Fine Coffee beans-Berry Orchard / Bojafe Yega Chevy hand-brewed single Coffee
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Ethiopia Sun Yega Snow Berry Orchard / Boyafine G1\ Ethiopia Yirgacheffe Natural Boyefi G1 Flavor description: rich dry aromas of berries and fruit wines, starting with strong aromas of strawberries and blueberries with tropical fruits such as passion fruit and mango.
2017-12-10 Sun Yega Snow Coffee Fine goods Coffee beans Orchard Boya Sheffield hand Chong Shan Coffee -
Mexican coffee producing areas introduce what are the characteristics of Mexican coffee
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Mexico-Chiapas (Chiapas) PB beans Mexico is located in the northern end of Central America, the uppermost edge of the coffee production belt, the Mexican coffee producing areas from the north to the coatepec (Cotepe) and veracruz (Veracruz) producing areas, the central is the Oaxac (Oaxaca) producing area Pluma (Pramin) coffee, the most
2017-12-09 Mexico coffee producing area introduction what characteristics specialty communication attention -
Characteristics of Costa Rican Coffee how to bake Costa Rican Montcleso alpine beans
Professional barista communication please pay attention to the coffee workshop (Wechat official account cafe_style) Costa Rica-Montecleso mountain beans Costa Rica coffee, the texture is very clean, almost every producing area of coffee is very fragrant and bright, Costa Rica (Monte Crisol) Montecleso producing area, located in the western central valley of Costa Rica, coffee beans grow in height
2017-12-09 Costa Rica coffee characteristics Clay Alpine how roasting professional -
Guatemala-Santa Aina Estate Coffee Bean Roasting Advice How to Identify Authentic Antigua Coffee
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style ) Guatemala-Santa Elena estate beans Guatemala planting conditions are the best in Central American countries, but large groups control the vast majority of production areas, low altitude, low quality coffee, but sold in the market, completely can not really represent Guatemala high quality coffee.
2017-12-09 Guatemala Santa Aina Manor Coffee beans Roasting Advice How to Identify -
Why is it difficult for El SHB Gao Shan Bean to walk? the difficulties faced by El Salvador boutique coffee
Professional barista exchanges please pay attention to the coffee workshop (Wechat official account cafe_style) Salvador-Alpine blue mung bean Salvadoran coffee should not get a crude reputation in recent years, mainly due to the inability to transport high-quality coffee, in the boutique coffee market in Central and South America, Salvadoran coffee has attracted attention in recent years, which is contributed by small coffee farms.
2017-12-09 El Salvador SHB high mountains why walking hard boutique coffee right -
Roast Brazilian Hirado Coffee beans Classic Mamba Coffee = Lindong Manning + Brazilian Syrador
For the exchange of professional baristas, please follow the coffee workshop (official Wechat account cafe_style) not only for hand-brewing coffee, but also for roasting coffee beans over direct fire. During the Lunar New year, when others receive red envelopes, I receive gifts: a hand coffee pot with a bag of washed coffee beans from Brazil Cerrado! That's right! This is the new goal of the coffee roaster in 2017: coffee.
2017-12-09 Direct Fire Baking Brazil Hirado Coffee beans Classic Mamba Coffee Lin Dong Man -
How to distinguish Nicaraguan Coffee beans from Nicaraguan Coffee Story
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Nicaragua-segovia high mountain bean Nicaraguan coffee has been forgotten in the world in recent years, and Nicaraguan coffee is rarely seen. In fact, the growing conditions in Nicaragua are not inferior to those in Central American countries. The coffee produced is characterized by freshness and balance, which is amazing.
2017-12-09 Nicaragua coffee what characteristics how identification coffee beans professional -
Brazilian Syrador Coffee Bean Cup Test Flavor Taste is Brazilian Hilado hanging ear Coffee good
The exchange of professional baristas please follow the coffee workshop (Wechat official account cafe_style) Brazilian coffee beans are generally divided into five categories. Strictly Soft is very soft Soft is a little soft Softish is a little soft Hardish is not palatable Rioy iodine choking taste this Brazilian-Hirado coffee bean was tested by the local coffee association as Strictly Soft Fine Cup (very soft)
2017-12-09 Brazil Syracuse coffee beans cup test flavor taste Lado hanging ears coffee good -
Antigua, Guatemala-how to cook alpine volcanic beans can reflect its unique flavor
For professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Guatemala Antigua-Alpine volcanic beans Guatemala has the best coffee growing environment, including the altitude where the coffee grows and the fertile soil and the cloudy climate of the valley. Waiting for the conditions to match perfectly. The coffee produced in Antigua is the most praised, and it is mentioned that its first impression is the unique smell of tobacco.
2017-12-09 Guatemala Anti mountains volcanoes how cooking energy appearance unique wind -
Costa Rica (PB) round bean flavor comparison between Costa Rican round beans and Kenyan round beans
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Costa Rica-PB beans produced in Costa Rica, which is regarded by many coffee consumers as perfect coffee, because the entire central uplift of the central plateau, the mountains on the left and right sides, due to the influence of the Pacific Ocean and the Caribbean, bask in a suitable climate, good humidity, cool rainy nights.
2017-12-09 Costa Rica round beans flavor Kenya contrast -
Suggestion on roasting of hand-selected coffee beans in Costa Rica-Taparto Manor
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Costa Rica-Taparto Manor beans Costa Rica is a major producer of high-quality coffee in Central America. Many coffee lovers think that Costa Rican coffee is the perfect high-quality coffee farm. Coffee is collected and treated with Miel (called honey treatment in Taiwan) to increase the sweetness of coffee.
2017-12-09 Costa Rica Padot Taparto Manor hand-selected Coffee beans Baking -
El Salvador-Santa Rita Manor Solar hand selected Coffee beans
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) El Salvador-Santa Rita (Santa Rita) Manor hand-dried beans in Central and South American coffee the coffee produced in El Salvador has attracted worldwide attention in recent years, which is the result of close cooperation between small coffee farmers and international coffee organizations that help improve farming and treatment.
2017-12-09 El Salvador Santa Rita Manor Solar hand selected -
Illy Italian Coffee Guatemala single Coffee capsule course Illy Guatemalan Coffee Flavor
Professional baristas please follow the coffee workshop (Wechat official account cafe_style) is sweet and slightly wild, strong chocolate aroma accompanied by the triple temptation of caramel, citrus and honey. From the unbelievably beautiful pristine mountains of Weitnango. The warm wind from Mexico moderates the local cold climate, allowing coffee to reach an altitude of more than 2000 meters.
2017-12-09 Illy Italian Coffee Guatemala individual Product capsule tutorial Flavor Professional -
Guatemala Coffee Fine, soft bourbon flavor Guatemala Coffee San Isidro Estate
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Manor Introduction Finca San Isidro Manor is located in the eight major producing areas of Guatemala, closer to the Pacific Ocean San Marcos producing area, this area has the highest volcano in Central America, from the flat to the top of nearly 3,000 meters, the mountain line rises rapidly, the micro-climate is very obvious. Farm Position
2017-12-09 Guatemala Coffee Delicate Soft Bourbon Flavor San Ysidro Manor Specialty -
Coffee Flavor in Mount San Marco, Guatemala Vescaya Coffee Manor, Guatemala
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) Vescaya Manor. Red Kaduai, Bourbon. Mount San Marco Vizcaya Farm, Red Catuai + Bourbon, Volcanic San Marcos Manor introduces Vescaya Coffee Manor, which is located in the earliest production area in Guatemala, and has been famous for its high quality coffee for two hundred years.
2017-12-09 Guatemala San Marco Volcanoes producing areas Coffee Flavor specialties Weiss Khaya -
Introduction of Nicaraguan natural organic coffee flavor characteristics of Nicaraguan coffee beans
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Nicaragua is located in central Central America, facing the Caribbean Sea to the east, the Pacific Ocean to the west, Costa Rica to the south and the emerging Honduras to the north. It is also a suitable area for coffee, but there has been a civil war since 1838 until it stopped in 1979.
2017-12-09 Nicaragua Natural Organic Coffee introduction Coffee beans Flavor characteristics Professional -
The Story of Antigua, Guatemala Vivette Nanguo, the most famous boutique bean producing area of Guatemalan coffee
Professional baristas please follow the coffee workshop (Wechat official account cafe_style) introduction: this batch of Vivette Nanguo Maya (Huehuetenango Maya) washed coffee is a coffee produced by the Vivette Nan fruit producing area and by the local Maya aboriginal coffee farmers' families. Maya (Maya) is a commodity name, and it also truly represents the origin and development of producers.
2017-12-09 Guatemala Antioch Story Coffee famous boutique producing area Viv Tenan Special -
Guatemala Rose Summer Coffee Guatemala's most famous coffee plantation Incht Injerto White Stone Rose Summer
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Incht Injerto White Stone Rose Summer in Guatemala Incht (EL Injerto), the most famous coffee farm in Guatemala, produces two rose summer varieties, one is Panama Rose Summer, the other is Malawi Rose Summer. Panamanian rose summer seeds from the jadeite estate, after careful care, finally become
2017-12-09 Guatemala Rose Summer Coffee famous Manor Hutt Injerto Whitestone