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Detailed explanation of frequently asked questions about Italian Coffee pattern-Why did you fail when you did it?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Coffee pattern analysis of how to avoid pattern deviation? Tips: why did you fail to pull flowers? The "FAQ" of Italian coffee pours out the milk foam and forms a beautiful pattern ── on the surface of the coffee. This is Latte Art, meaning.
2018-01-25 Italian style coffee flower pull FAQ explain in detail why you do flower party failure -
The most frequently asked questions for beginners
Q: Why does black coffee taste sweet? A: Raw coffee beans contain about 5-6% sugar. After high temperature roasting, caramelization occurs, which forms the source of coffee flavor and bitterness, while the sugar in coffee beans is sweet. In addition, the tannins released by roasting high-quality coffee beans can also be slightly sweet in their astringency.
2016-06-02 beginner frequently asked question coffee encounter drink will have sweet feel -
Several frequently asked questions: espresso Espresso and single Coffee Zone espresso
First, a brief introduction to the concept of espresso and single coffee. Espresso: if you want to use the data for a general explanation, it means that 7g of powder is extracted by water at 92 degrees at nine atmospheres for 25,30 seconds to get 30ml coffee. The resulting 30ml coffee is called Espresso. Individual coffee: made from only coffee beans from a country or a producing area.
2016-03-15 Several FAQ Italian Coffee Espresso individual strong -
Answers to several frequently asked questions the difference between Italian coffee Espresso and individual coffee
First, a brief introduction to the concept of espresso and single coffee. Espresso: if you want to use the data for a general explanation, it means that 7g of powder is extracted by water at 92 degrees at nine atmospheres for 25,30 seconds to get 30ml coffee. The resulting 30ml coffee is called Espresso. Individual coffee: made from only coffee beans from a country or a producing area.
2015-12-04 Several FAQ Italian Coffee Espresso item Zone -
Frequently Asked Questions about espresso coffee
A. The choice of raw beans TX know something about coffee, the current common coffee beans can be simply divided into three categories: Robusta, commercial Arabica, boutique coffee. The choice of espresso beans, according to the quality of the producer's grasp, will also face the choice of these three types of coffee beans. From a cost point of view, the price from high to low naturally is fine coffee, commercial Arabica
2016-09-02 About Italian Espresso Coffee FAQ Interpretations Green Beans Choices Yes -
How to buy fresh coffee beans? Frequently asked questions on the purchase and daily preservation of coffee beans
Exchange of professional baristas Please follow the coffee workshop (Wechat official account cafe_style) preserved / PERSERVE coffee is a kind of agricultural products, fresh is one of the indispensable elements of good coffee. So how to choose and buy fresh coffee, and the problem often encountered by guests is how to preserve it, it has become a very important part. In this article, we would like to use some people to buy
2017-11-09 How to buy fresh coffee beans as well as daily save frequently asked questions and answers -
Frequently asked questions about coffee brewing under Philharmonic pressure answers to coffee brewing questions
Question 1: is it better to use Philharmonic pressure filter paper or metal filter mesh? A: you may not like coffee made from filter paper as much as coffee made from metal filter. The metal mesh allows a lot of sediment and gum to enter the coffee, making the coffee taste heavy and rough, similar to coffee made by pressing pots. We organized a number of coffee lovers to test that most people like the coffee made by filter paper. About
2015-01-27 Philharmonic brewing coffee common questions question answers questions filter paper or -
Answers to frequently asked questions about the Philharmonic pressure brewing coffee
Question 1: is it better to use Philharmonic pressure filter paper or metal filter mesh? A: you may not like coffee made from filter paper as much as coffee made from metal filter. The metal mesh allows a lot of sediment and gum to enter the coffee, making the coffee taste heavy and rough, similar to coffee made by pressing pots. We organized a number of coffee lovers to test that most people like the coffee made by filter paper. About
2015-04-11 Philharmonic brewing coffee common question and answer -
Frequently Asked Questions about Coffee Press
Question 1: Is the Philharmonic filter paper good or is the metal filter easy to use? A: You probably don't like coffee made with filter paper as much as coffee made with metal. The metal mesh allows a lot of sediment and gum to enter the coffee, making it taste heavy and rough, similar to coffee made in a French press. We tested it with coffee lovers, and most of them liked coffee made from filter paper. About
2014-09-26 Coffee knowledge Philharmonic pressure Philharmonic pressure operation -
Answers to frequently asked questions about coffee beans
Q1: why does a coffee shop have an exhaust hole on the bag that wraps coffee beans? Can you squeeze the bag to smell the aroma? A1: during the roasting process, the internal moisture contained in raw coffee beans will gradually be lost due to the temperature of the roaster boiler, and these originally watery spaces will also be compressed due to the removal of moisture. Once the coffee beans leave the roaster, take them off internally.
2017-11-24 About coffee beans frequently asked questions why coffee shops packaging coffee beans -
Answers to frequently asked questions about the Philharmonic pressure brewing coffee
Question 1: is it better to use Philharmonic pressure filter paper or metal filter mesh? A: you may not like coffee made from filter paper as much as coffee made from metal filter. The metal mesh allows a lot of sediment and gum to enter the coffee, making the coffee taste heavy and rough, similar to coffee made by pressing pots. We organized a number of coffee lovers to test that most people like the coffee made by filter paper. About
2014-08-19 Coffee knowledge Philharmonic pressure Coffee making Coffee tutorial -
Answers to frequently asked questions about the operation of Philharmonic pressure
Question 1: is it better to use Philharmonic pressure filter paper or metal filter mesh? A: you may not like coffee made from filter paper as much as coffee made from metal filter. The metal mesh allows a lot of sediment and gum to enter the coffee, making the coffee taste heavy and rough, similar to coffee made by pressing pots. We organized a number of coffee lovers to test that most people like the coffee made by filter paper. About
2014-05-20 Coffee knowledge coffee machine love pressure -
Answers to frequently asked questions on the techniques of making coffee under the pressure of the Philharmonic.
Question 1: is it better to use Philharmonic pressure filter paper or metal filter mesh? A: you may not like coffee made from filter paper as much as coffee made from metal filter. The metal mesh allows a lot of sediment and gum to enter the coffee, making the coffee taste heavy and rough, similar to coffee made by pressing pots. We organized a number of coffee lovers to test that most people like the coffee made by filter paper. About
2015-10-24 Philharmonic pressing Coffee skills FAQs questions and answers -
Simple answers to frequently asked questions-write to beginners
The following only represents my personal opinion, with the deepening of my understanding of coffee, I am also a little bit in progress, if there is something wrong, welcome to correct. Cut the crap and get to the point:
2014-08-04 Coffee knowledge coffee novice coffee problem -
When making coffee by hand, do you have to wet the filter paper? How to make coffee by hand?
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) when making hand coffee most novices will ask a filter paper question. One of the frequently asked questions is whether you need to get wet. Let's talk about filter paper today. The filter paper used in hand-brewing coffee is large because of the different filter cup manufacturers.
2018-06-28 Make hands coffee must get wet filter paper hand flush what? -
Frequently asked questions and answers to Coffee and Cocoa
Cocoa coffee fancy coffee cocoa coffee Caf Cacao (Eastern European countries) deep-grown coffee 150cc Cocoa liqueur 15cc stir cream 20cc cup pour coffee and cocoa liqueur, then float over the stirred cream. Cocoa liqueur is the most suitable liqueur for coffee, and coffee plus cocoa is the most common way to quote it in Europe. This kind of coffee can be either hot or hot.
2014-06-30 Coffee cocoa fancy coffee -
Coffee draw FAQ Coffee draw beginner's question answer how does the latte pull the flower look good
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) why the flower pull failed? ~ Italian coffee pull "FAQ" pour out the milk foam and form a beautiful pattern on the surface of the coffee ── this is Latte Art, the most fancy technology in Italian coffee. The fascinating technology of drawing flowers makes people feel more attractive.
2019-05-19 Coffee flower pull FAQ novice question answer latte how do you like it? -
How to use the office coffee machine to teach the coffee machine how to make coffee and how to maintain it?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the following are some useful tips for maintaining the good operation of the coffee machine and answering simple questions and frequently asked questions. How to maintain the coffee machine working well and avoid using tap water as much as possible. We recommend using pure water to avoid the use of filters and descaling work. Build
2018-05-18 Office coffee machine how illustration teaching coffee maintenance repair specialized -
The historical origin, several classifications, frequently asked questions and explanation of using skills of coffee machine
The History of the Coffee Machine: the Historical stage of the Development of the Coffee Machine: the gestation period the perfect Steam Theory of Coffee extraction before 1900 in 1818, Dr. Romershausen obtained a patent for an extractor in Prussia. In 1822, the Frenchman Louis Bernard Rabout obtained a patent on the basis of the characteristics of oil-absorbing ink paper combined with the design of Dr. Romershausen.
2015-11-23 Coffee machine history origin several classification FAQ use skills commentary -
[hand brewing skill] the key factor affecting coffee brewing: extraction time
![[hand brewing skill] the key factor affecting coffee brewing: extraction time](https://world.gafei.com/uploads/allimg/190617/3-1Z61H12524960.jpg)
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) now the coffee study friends are so cute and studious, based on the universality of the questions, today I would like to share with you one of the most frequently asked extraction time! When brewing, we can imagine that coffee has fat and thin flavor particles. You think you're fat.
2019-06-17 Hand punching skill influence coffee brewing key factor extraction time professional