Espresso
Latest articles, industry insights and brewing guides
Home Espresso and Americano Machines with Steam Milk Frothing
A 6–10 cup fully automatic home coffee machine with built-in grinder, steam wand, and espresso capabilities. Ideal for making espresso, Americano, and milk-based drinks.
Home Espresso with the Gemilai CRM2008 Semi-Automatic Machine
Discover the Gemilai CRM2008, a compact black semi-automatic espresso machine for home use with steam wand and under five-cup capacity.
Gemilai CRM2008 Steam Espresso Machine for Home Baristas
This 750W 5-bar steam espresso machine makes decent home espresso and steamed milk with practice—here’s how to get the best results.
How to Judge Espresso Quality by Crema Color
Learn how espresso crema color indicates extraction quality, from under-extracted pale crema to over-extracted dark brown.
Common Issues with Home Espresso Machines and Grinders
Fix slow or fast brews, weak crema, bad tastes, and machine errors with these targeted troubleshooting tips for home espresso setups.
Gemilai CRM3005: Entry-Level Home Espresso Machine Review
The Gemilai CRM3005 is a compact, 1450W home espresso machine with a commercial-grade 58mm portafilter and fast 1-minute heat-up. Great for beginners.
What Milk Works Best for Steaming Milk for Espresso Drinks?
To make great cappuccinos and lattes at home, choose whole milk with at least 3% fat for stable, velvety microfoam.
How to Steam Milk for Espresso: Techniques & Tips
Learn the key steps to steaming milk for espresso drinks like cappuccino and latte, including ideal temperature, foam texture, and avoiding common mistakes.
Digital Smart Tamper Shows Espresso Tamping Force
A smart tamper from MG Coffee Tampers displays real-time tamping pressure in real espresso setups, helping baristas achieve consistent extractions.
What Makes illy Coffee Unique? Italy’s Espresso Brand Explained
Discover how illy blends 100% Arabica beans, awards top Brazilian farms, and uses tech to ensure perfect espresso quality worldwide.
GEMILAI CRM3007: A Pump-Driven Home Espresso Machine
The GEMILAI CRM3007 is a semi-automatic, pump-driven espresso machine with a 1.7L water tank, 15-bar pressure, and professional crema portafilter for home baristas.
Gemilai CRM3120 Dual-Head Commercial Espresso Machine
The Gemilai CRM3120 features independent boilers per group, auto pre-infusion, modular design, and energy-saving modes for high-volume café use.
Faema E61: The Classic Commercial Espresso Machine with E61 Grouphead
The Faema E61 is a legendary dual-boiler commercial espresso machine with a patented E61 grouphead, known for thermal stability and vintage performance.
FAEMA X2 Dual Hopper Commercial Espresso Machine Review
The FAEMA X2 is a dual-hopper commercial espresso machine built for high-volume cafes. Learn its key specs, workflow advantages, and why it’s used in busy settings.
FAEMA E98 Espresso Machine Parts: The Electric Control Panel
The FAEMA E98 semi-automatic espresso machine uses an original electric control panel compatible with CIMBALI M27. Here’s what you need to know.
Faema E91 S2: Italy’s Hand-Controlled Semi-Auto Espresso Machine
The Faema E91 S2 is a manual semi-auto espresso machine from Italy with commercial-grade features for home baristas. Learn its specs and why pros like it.
FAEMA E98 RES2: Dual-Head Semi-Automatic Espresso Machine Review
The FAEMA E98 RES2 is a dual-head manual espresso machine built for home baristas seeking professional control. Here’s what makes it stand out.
How to Froth Milk by Hand for Espresso Drinks
Learn how to make velvety milk foam with a manual frother and the right milk temp for café-quality cappuccinos at home.
Espresso Coffee Beans: Best Blends for Rich, Balanced Shots
Find out which espresso blends deliver balanced sweetness, crema, and flavor—from classic dark roasts to fruity SOE-style options.
How Espresso and Steep Extraction Differ in Coffee Brewing
Learn how espresso and steep extraction differ: pressure, time, temperature, and filter types explained with exact numbers for each method.