Explanation of French pressure kettle
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French pressure kettle
Also known as French filter kettle, tea maker, French Press
French filter press: a simple brewing apparatus consisting of a heat-resistant glass bottle (or transparent plastic) and a metal filter with a pressure bar that originated in France around 1850. At first, it was mostly used to brew black tea, so it is also called tea maker.
The principle of using the pressure pot to make coffee: the essence of coffee is released by soaking and stewing through the full contact between water and coffee powder.
Suitable for coffee: coffee powder with both strong and light taste.
Degree of grinding: coarse granule.
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Make fancy coffee
The so-called fancy coffee refers to coffee with seasonings or other drinks. Here are several common ways to make fancy coffee: cappuccino CAFE CAPPUCCINO raw material: coffee 120ml, foamed cream 30ml, cinnamon powder, willow bark, cinnamon strips: astringent coffee, floating foam cream, sprinkle cinnamon powder on the cup, put a little willow bark on the cream
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Zhang Hong, a senior barista: there is no boss without money.
Coffee, in the minds of many people, is not only a drink, but also a symbol of quality of life. Baristas, also regarded as an elegant profession, while carefully preparing coffee, they are also creating and spreading coffee culture. But in reality, just like coffee has a variety of taste elements, such as sweet, mellow, astringent, bitter, sour and so on, barista's life is also full of ups and downs.
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