How to self-make cold-extracted coffee, a simple method of self-made cold-extracted coffee
Follow the caf é (Wechat official account vdailycom) and found that Beautiful Cafe opened a small shop of its own.
Cold coffee sounds high-end, but in fact it is very simple to make.
The materials you need to prepare are:
Coffee powder (individual coffee is recommended)
Refrigerated pure water (mineral water is said to be bad for flavor extraction)
Filtering equipment (filter paper or pressure pot or hanging ear coffee)
Cups
Brewing steps:
Take the brewing of the pressure kettle as an example
1. Put 10g to 12g coffee powder in the French kettle
2. Pour the refrigerated pure water around 180ml.
3. Press the strainer down to the middle of the kettle
Put it in the refrigerator below 5 degrees Celsius and refrigerate for about 12 hours.
Is it super simple?
In fact, if it is easier to use hanging-ear coffee, just prepare a cup, throw in the hanging-ear coffee bag, inject the right amount of cold water, and refrigerate for another 12 hours!
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