Coffee review

Details of the 2017 CTI Coffee draw Competition-- Competition equipment and Raw Materials

Published: 2025-08-21 Author: World Gafei
Last Updated: 2025/08/21, "the 2017 CTI Coffee draw Competition has officially started! "Hangzhou | Xiamen | Chengdu | Shenzhen | Shanghai 5 major cities have opened registration friends, let's go! The champion and runner-up of each stop will go straight to the Shanghai Finals for the ultimate competition! Hangzhou Station (June 21-22) has been filled with Xiamen Station (July 19-20) to apply for Chengdu Station (August 16-17).

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)

"the 2017 CTI Coffee draw Competition has officially started! "

Hangzhou | Xiamen | Chengdu | Shenzhen | Shanghai

All five major cities have opened their applications.

Guys, let's go!

The champion and runner-up of each station will drop directly.

Shanghai finals, the ultimate competition!

Hangzhou Railway Station (June 21-22) is full.

Registration starts at Xiamen Station (July 19-20).

Registration starts at Chengdu Station (August 16-17).

Registration starts at Shenzhen Railway Station (September 20-21)

Registration starts at Shanghai Railway Station (November 15-16).

There are 5 major cities in the country, all contestants can re-register!

Competition equipment and raw materials

-Competition designated milk: Wei Quan-

There is no natural adjustment for the strict selection of all-high-quality frozen milk.

Pure pasture. 150 regular farm inspection projects to give cattle a pure and pollution-free growth environment

Choose raw milk strictly. Strict to the EU's milk acceptance standards, and checked by professional product reviewers every day

The composition is not adjusted. No addition, no adjustment, retain the original taste of milk

Cold chain delivery. The whole process of 2-6 ℃ cold chain chauffeured car delivery, fresh direct to the store

Telephone number: 021-31027512

-Competition designated coffee machine: WEGA-

Wega is the leading brand of Italian CMA, a leading manufacturer in the global coffee machine industry. Wega coffee machine has always been famous for its stylish, sturdy and durable appearance. At the beginning of its establishment, it is positioned to become the "heart of the coffee machine industry", with a complete product line from entry level to high end, which can meet the most professional coffee needs on any occasion. In recent years, the green energy-saving multi-boiler version of wega concept coffee machine represents the highest level of research and development and manufacturing of wega coffee machine. Once it was published, it received attention and praise from the industry, and once again walked in the forefront of technological innovation in the field of coffee machine.

WEGA My Concept 3-head coffee machine

Size: width 104cm * depth 60cm * height 59cm

Voltage: 230-400v/240-415v

Power: 5.600w/6.100w

Net weight: 129kg

-designated bean grinder: WEGA-

8.0 Instant

Size: 23*40*63.5cm

Grinding plate: 80mm

Yield: 17kg/H

Speed / power: 1325 rad/730 w

-designated coffee beans in the competition: Barsetto-

Intas Intensiva

This signature deep-roasted coffee, which represents the classic flavor of Barsetto, is made from a delicate blend of Arabica and Robusta beans from many countries of origin. After deep baking, the coffee beans fully release the natural personality, the main body is round and mellow, the flavor is mellow, accompanied by a rich roasted grain fragrance. From raw bean processing, blending, roasting to packaging and storage, they are all produced in coffee factories and research institutes in Turin, Italy.

Strength: 10

Flavor characteristics: baked grain, round, strong

Weight: 500 grams per pack

-Competition specified syrup: 1883-

Introduction of 1883 Maison Routin sherbet

Originated in 1883, the pure natural fruit syrup brewed from Evian water in the French Alps is made of a large number of fresh fruits and high concentration pure fruit juice. it adopts instantaneous high temperature sterilization to avoid caramelization of fruit juice and preserve the best fruit aroma and taste. Seasoning products free of preservative fats, cholesterol and artificial additives.

-Competition designated cup-

C

"Registration Information"

Registration fee: 200 yuan per person

Number of persons: 32

"Registration method"

* successfully sign up for the flower drawing competition upon completion of the above two steps

* places are limited on a first-come-first-served basis!

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