The fast, simple and labor-saving coffee-baked chicken can be done in an hour.
Baked chicken with coffee (for 2 people)
Preparation time: 10 minutes
Production time: 50 minutes
Ingredients:
One Qingyuan chicken (about 1000 grams) and 300g Brazilian coffee beans
Seasoning:
1000 grams of pure water and 10 grams of salt and pepper
Practice:
1. Wash Qingyuan chicken and set aside, and wrap the coffee beans in gauze.
two。 Pour pure water into the pot and bring to the boil, then put in the coffee bean bag.
3. Turn down the heat, then soak the chicken for 15 minutes, during which you keep watering the chicken with a spoon.
4. Dry the chicken and bake it in an oven preheated to 180 degrees Celsius for 20 minutes.
5. Finally, cut the chicken into pieces and serve with salt and pepper.
Creativity:
Most chilled chickens have a taste of snow, but the aroma of coffee can just remove it. The roasted chicken will also give off a strong aroma of attractive coffee.
Cooking experience:
When scalding the chicken with coffee, it is recommended to gradually pour it on the chicken with a spoon to avoid overcooked chicken.
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