Kansai version of Coffee Tourism reference Book Coffee Kansai

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Following the "Coffee selection in Tokyo", the popular writer Chez came to Kyoto, Osaka and Kobe in Tokyo, especially to Nagoya, which is a little distance away, but gradually attracted attention, and gradually expanded his coffee footprint to the Kansai region of Japan. Unlike Tokyo's pursuit of speed and fashion, the Kobe area has more traditional flavor, which not only shows the atmosphere of the entire urban landscape, but also lies in the cafes on the street. Under the influence of the third wave of coffee, cafes with simple decoration have also begun to appear in the Kansai region, among which there are many international well-known chain stores, taking Kyoto or Osaka as the first stronghold to move westward, while pursuing novelty and fashion. but still retain the traditional culture of Japan. In the book Coffee Kansai, in addition to introducing the aforementioned contemporary cafes, Chez will also operate for more than half a century, hiding from the traditional tea shops filled with strong and harmonious flavor in the market, such as Jingxiang and Jade, to make people understand the daily life of the Beijing Hanshin area through pictures and words. In addition, shopping and sightseeing trips are necessary when they come to Beijing Osaka God. In addition, the authors who have been engaged in trend-related work for several years, especially introduce the sneakers and brand stores that lead the trend culture in Kansai area from a professional point of view, as well as the selection shops that should not be missed, during which they can feel the unique street culture of Kansai. As for the sightseeing itinerary, in addition to the temple shrines that must be visited, the book especially follows in the footsteps of Nobutaka, visiting famous scenic spots such as Nagoya City, Nagoya City, Benneng Temple, Goushan City, and so on, to experience the legendary life of the heroes of the warring States. Friends who love the sweet and bitter taste of coffee will follow Chez to take a trip to Beijing to feel the time charm of Kansai.

Introduction to the author of Coffee Kansai: Chez Kuo

He visited more than 200 cafes a year. He loved the vision of a wide-angle lens and concise and powerful text, recording the characteristics and atmosphere of each cafe. This is the personal charm brought by Chez. He started out as a trend magazine and is now a freelance editor, usually fighting fires for major trend magazines and media, writing some manuscripts to support himself. In 2016, he published his first book, "Tokyo Coffee selections," which added to his identity as a writer and continued to feed his stomach with words. Since childhood, influenced by Japanese pop culture, from clothing, sneakers and toys to coffee culture, every trip to Japan has constantly absorbed all kinds of highlights and discoveries, transformed into words and pictures to share the latest fashion pulse with more people.

Facebook:This is Chez