[recall canned products] "looking for death" coffee will really die!

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
Death Wish, a New York coffee merchant, has announced a recall of its coffee product because it really makes you want to die!
The US Food and Drug Administration (FDA) announced this week that Death Wish voluntarily withdrew its canned nitrogen cold extract coffee (Nitro Cold Brew) after the company found that the current manufacturing process of the product was at risk of producing enterobacteria toxin, which could be fatal to drinkers.
So far, however, no consumer has reported to FDA that drinking this coffee has caused a physical abnormality. Mike Brown, founder of Death Wish, apologized to consumers, saying that production of the product would be suspended until other production processes were introduced to replace the current manufacturing methods.
Death Wish is famous for producing products with high caffeine content, known as "the strongest coffee on the surface", and uses skulls and human bones as trademarks, printed on the product packaging, extremely eye-catching.
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The evaluation of Taiwan's best coffee beans in Yunlin opened ceremoniously.
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) 2017 Taiwan's boutique coffee beans evaluation and agricultural specialty exhibition opened ceremoniously at the Douliusanhao International Hotel on the 22nd. 116pieces of Taiwan's own boutique coffee beans from various coffee producing areas in Taiwan participated in the evaluation, and the jury led by the Tea Industry improvement Field of the Committee of Agriculture of the Executive Yuan will be held for 4 consecutive days.
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Brazilian coffee production estimated at 44.77 million bags in 2017
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) According to the information released by Conab on September 21, Brazilian coffee is expected to produce 44.77 million bags (60 kg each bag) this year with 95% crop harvest, and the national coffee planting area is 2.21 million hectares. This forecast is better than last year but still 1.7% below expectations.
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