Coffee review

Introduction to the difference of treatment degree of four kinds of micro honey of white honey, yellow honey, red honey and black honey

Published: 2024-11-03 Author: World Gafei
Last Updated: 2024/11/03, For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style). White honey treats the sticky pulp layer completely scraped off, which is equivalent to washing. The yellow honey treatment retains about 30% of the sticky pulp layer. After the peel is removed by the light honey treatment, the peel is uniformly placed on the African scaffolding in the early morning and immediately flipped. The treatment of red honey retains about 50% to 70% sticky.

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。white honey treatment

The sticky pulp layer is completely scraped off, equivalent to washing

。yellow honey treatment

About 30% sticky pulp layer retained, lightly honey treated

After removing the peel, place it on an African shelf in the morning and turn it immediately

。red honey treatment

About 50%~70% sticky pulp layer retained, moderate honey treatment

After removing the peel, they were placed on African trellises in the early morning and exposed to the sun until noon.

。black honey treatment

Preserve all sticky pulp layers, highly honeyed

After removing the peel, they were placed on African trellises in the early morning and exposed to the sun until the afternoon.

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