Master the small steps and easily become a coffee worker at home.

Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style)

As coffee has entered people's lives, not only will they buy a cup of coffee during work hours, but more and more people want to learn to make coffee by hand, and make a good cup of coffee for their own home time or friends to enjoy and taste.

There are many variables in hand brewed coffee. If any link or element is changed, the brewed coffee may have a completely different taste. In addition, there are various filter cups with various shapes or designs on the market. The coffee flavor is also very different. If you mention: temperature, grinding degree, water powder ratio, time, filter cup payment... And so on, just look at the above a lot of reasons, will let a lot of people card off, only feel that hand brewed coffee is difficult to understand... In fact, don't you think that such a hand-brewed coffee variable is also one of its greatest pleasures? Because everything, everything is already in control ~

Today to share with you, a few hand brewed coffee to pay attention to brewing steps, write down these pens, you can also easily incarnate home coffee workers, out of a cup of good coffee yo!

Step 1: Do not prepare carelessly in advance, and take a picture with a large group of tools.

Fresh coffee beans, hand-brewed teapot, scale or coffee bean spoon, filter cup and filter paper, glass pot

Step 2: The freshest taste, freshly ground coffee beans!

Whether you ask for help from a store or grind your own beans with a grinder, be sure to focus on the thickness of the "filter cup" in order to get the best extraction. The recommended ratio of coffee powder to water is 1:10 or 1:12, i.e. 20g of powder with 200cc of water, and so on.

Step 3: Coffee filter paper with coffee filter cup

Fold the filter paper into a corner so that it fits snugly into the filter cup. The filter paper can be used for 1 - 2 or 1 - 4 people depending on the size of the coffee filter cup.

Step 4: Add hot water and steam.

The water temperature can be caught at 85~92 degrees, slowly inject hot water with a small mouth pot, fully soak the coffee powder first, steam for about 30 seconds, and then evenly inject water clockwise from inside to outside, and then from outside to inside.

Step 5: Complete extraction, real-time enjoyment

The length of the cooking time will affect the extraction efficiency! After the coffee powder has been completely extracted and dripping is complete, remove the filter cup from the shelf and drink.

After reading the above introduction, is it a bit of a blind spot that you encounter when brewing? As long as you master the five-step tips, it is really not difficult to make coffee by hand, and it will even become very fun. Just think of the same coffee beans because of brewing coffee changes will be able to change the flavor, or even discover a new state, this is the fun of hand brewing coffee!

Changeable hand brewed coffee brewing method, there is no good or bad, only personal preferences, so their own coffee brewing, do not give yourself too much pressure at the beginning, practice makes perfect, as long as the more brewing opportunities, will eventually find out and rush out their favorite taste yo!