Addicted to drinking! Brand introduction and taste comparison of canned coffee in Japan
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
Canned coffee is a popular beverage product in Japan, but it is not common in other countries. Therefore, tourists visiting Japan can not help but feel fresh when choosing a wide variety of canned coffee products on shelves or vending machines, and even arouse the desire to buy.
Canned coffee is a popular beverage product in Japan, but it is not common in other countries.
Therefore, tourists visiting Japan can not help but feel fresh when choosing a wide variety of canned coffee products on shelves or vending machines, and even arouse the desire to buy.
Do you know that canned coffee was invented in Japan?
In 1969, Shangdao Coffee UCC began to sell canned coffee that is convenient to carry, and then many big manufacturers joined the market one after another.
Until now, both in packaging and taste are constantly evolving, packaging is becoming more and more advanced, the taste is beginning to favor sugar-free and micro-sugar-based.
Undiminished brand series
To introduce the popular products of the three brands.
Boss (suntory)
The package feature of boss lies in the pattern of a gentleman smoking a pipe, which has a very high degree of recognition.
Boss's sugar-free black coffee is the most popular series in the same brand. Belongs to deep-fried coffee, the aftertaste is refreshing and bitter with a little sour taste, it is "adult taste".
Georgia (Coca Cola, Japan)
The most popular series in georgia is the EMERALD MOUNTAIN series endorsed by Japanese actor Koji Yamada.
Boasting no use of milk powder, the use of 100% pure milk, coffee beans from Colombia's Emerald Mountain high-grade beans, is a commodity with ultra-high CP value. Emphasize the strong aroma of coffee.
In the winter of 2015, a plan was put forward at the vending machine to increase the temperature twice to make canned coffee tastier, which is said to taste better.
Wonda (asahi)
The one who is hotly discussed in the wonda series is morning shot, whose popularity has skyrocketed because of the blessing of AKB48 ads. The concept is morning coffee, which makes people feel refreshed and refreshed to welcome the beginning of the day, with a bitter taste.
Have some different canned coffee.
Coffee that can maintain a good figure (Flower King)
Can improve body fat burning, drink one can a day can achieve the effect of reducing fat. It's a drink recommended by the Japanese Medical Association.
Vending machines are limited and cannot be bought by supermerchants.
If you go through the vending machine, you might as well look for these hidden versions of limited canned coffee, which is also a little fun to travel.
Like this boss master's coffee micro-sugar series, frankincense and bitterness are just right to neutralize.
I want to take it back to the restaurant, but what if it gets cold?
Of course, it's best to drink directly if you buy it right now, but sometimes you want to keep it warm in your pocket, or when you drink it later.
Teach you a simple solution. If the hotel doesn't have a microwave oven, there must be a cup.
First boil the hot water and pour it into the cup, then put the canned coffee directly in the water and heat it over a period of time, you can enjoy the hot coffee while watching TV in the restaurant.
- Prev
Fresh roasting of coffee beans is so important! Simply try to find out whether the coffee beans are fresh or not.
Communication among professional baristas follow the coffee workshop (official Wechat account cafe_style) Meana is one of many people who are used to refreshing themselves with a cup of strong coffee in the morning. Although coffee is a daily necessity, it seems that I am a poor man who has the money to go to Starbucks every day to help me, so I have no choice but to make my own coffee and save some money. Make your own coffee, someone
- Next
[practical information] the secret of the aroma of coffee beans-- high temperature and high pressure explosion
There are many steps in the roasting process of coffee roasting coffee. This article will focus on the commercial roaster to observe the roasting stage, and the roasting process determines the taste of the coffee because of the active chemical reactions in the beans. Homogenized ─ transfers heat to the inside and outside of raw beans.
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?