El Sugar-Haw Manor Information Sugar-Haw Manor Pakamala Washed Coffee Flavor
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
Tomatoes on sticks Manor Coffee Story
The fantastic Adventures of Tomatoes on sticks Manor planted a classic Salvadoran national treasure, Pacamara, in a coffee garden in Apaneca, El Salvador.
About Tomatoes on sticks Manor
First of all, the landowner recounts that he came to the land with the Spanish colonization in 1543. Apaneca means "Rivers of Wind" in the indigenous language of the place. In this romantic land, located in the central volcanic belt of ilamatepeque in El Salvador, the manor is surrounded by fertile volcanic soil. Bourbon bourbon, one of the native Arabica species, was planted on the farm at the beginning, and PACAMARA was planted in 1991.
The fantastic Journey of Tomatoes on sticks Manor
Tomatoes on sticks Manor is surrounded by natural primeval forests, and the sky often flies over the seasonal migratory birds from the north chirping among shade trees and coffee trees. With the footsteps of the manor owner Ricardo came to a small valley full of fantasy trips, there are often fragments of glass on the ground. In 1964, the manor owner stood on a "stone" of the manor, and suddenly found that the stone looked a bit like a big stone sculpture on his forehead. In 1965 Oct, he began to excavate formally, and he was surprised to find that it looked like a human stone carving. Then from 1965 to 1977, the thousand-year-old Mayan city was excavated one after another, and the manor donated 1200 pieces of ancient artifacts found here to the Salvadoran History Museum. After 1977, Stanly studied archaeology and continued to explore the Mayan city in this beautiful manor. Up to now, there are still many wonderful past still under exploration. The representative smiling face gourd-like guardian stone was dug up in the manor, so it was called Tomatoes on sticks.
"wonderful PACAMARA > >
In 1991, the third generation of landowners began experimenting with PACAMARA, a variety historically cultivated by the Salvadoran Coffee Laboratory in 1957. At that time, some areas of the manor were tried to be planted by grafting, which enabled Tomatoes on sticks's manor to grow steadily in the face of severe leaf rust from 2012 to 2015. Today, with a hundred-year-old planting technology, the farm grows PACAMARA in a good environment, and uses mountain spring water to make traditional washing, honey treatment and exquisite sunlight in El Salvador during the harvest season. The coffee from Tomatoes on sticks Manor is delicately processed with PACAMARA fruit flavors and full of sweetness.
El Salvador Tomatoes on sticks Manor PACAMARA El Salvador Santa Letica Pacamara
Flavor description
PACAMARA unique fruit notes and full of sweetness, sweet flowers, peaches, white peaches, sweet oranges, smooth taste, sweet finish.
Coffee file
The country of El Salvador
Apaneca area of production area
About 1200-1700 meters above sea level
Treatment mode washing
Variety PACAMRA
Bitter ●●○○○
Fruit acid ●●●○○
Sweet ●●●●○
Aroma ●●●●○
Yu Yun ●●●●○
- Prev
The unique scenery of Yunnan Coffee Manor personally experience the charm and characteristics of Yunnan Coffee
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style). Many people may not know that in Yunnan, China, there is coffee comparable to the Blue Mountains, and there is a nearly million-dollar coffee roaster in a small town by the Lujiang River. Just listen to me slowly. I'm going to make a cup of coffee first. since last month, most of the beans in the coffee shop have started to make their own.
- Next
El Salvador Chocolate Lover Manor Information Story 50% washing + 50% Honey treated individual Coffee beans
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) El Salvador Chocolate Lover Manor Rainforest Certification El Salvador Santa Ana Finca Guayabo RFA Chocolate Lover Manor Coffee Story Finca Guayabo is a high-quality coffee farm located in the Santa Ana volcanic area of Santa Ana, El Salvador, at an altitude of 1300 at an altitude of 50.
Related
- Detailed explanation of Jadeite planting Land in Panamanian Jadeite Manor introduction to the grading system of Jadeite competitive bidding, Red bid, Green bid and Rose Summer
- Story of Coffee planting in Brenka region of Costa Rica Stonehenge Manor anaerobic heavy honey treatment of flavor mouth
- What's on the barrel of Blue Mountain Coffee beans?
- Can American coffee also pull flowers? How to use hot American style to pull out a good-looking pattern?
- Can you make a cold extract with coffee beans? What is the right proportion for cold-extracted coffee formula?
- Indonesian PWN Gold Mandrine Coffee Origin Features Flavor How to Chong? Mandolin coffee is American.
- A brief introduction to the flavor characteristics of Brazilian yellow bourbon coffee beans
- What is the effect of different water quality on the flavor of cold-extracted coffee? What kind of water is best for brewing coffee?
- Why do you think of Rose Summer whenever you mention Panamanian coffee?
- Introduction to the characteristics of authentic blue mountain coffee bean producing areas? What is the CIB Coffee Authority in Jamaica?